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Arabic - Breakfast - Pastries
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Foul cooked in the traditional way
12.0 SR
280 Calories
A creamy blend of chickpeas, tahini
808 Calories
A plate of traditional oriental musabaha with distinctive flavors
15.0 SR
95 Calories
Folul cooked in the traditional way
14.0 SR
343 Calories
Creamy spiced chickpeas topped with foul prepared in our way with a mixture of olive oil and lemon
332 Calories
89 Calories
Delicious falafel pieces
23.0 SR
180 Calories
Special eggs a unique recipe of eggs prepared with a blend of flavorful ingredients for a distinctive taste
20.0 SR
234 Calories
Scrambled eggs with tomatoes, onions, and special spices, presented in a unique style
A dish containing eggs cooked with tomato sauce, spices, and melted cheese.
13.0 SR
Eggs prepared with a special flavor and spicy sauce.
Fried egg with cheese
295 Calories
Fried eggs served in a sandwich
16.0 SR
94 Calories
Eggs with spices and salt
298 Calories
Egg with onion for a warm and balanced flavor.
Plain cheese meal cubed with shredded cheese served individually
456 Calories
Marinated olives with rich eastern flavors.
A plate served with a selection of jams.
With olive oil
356 Calories
462 Calories
Pie stuffed with cheese and honey
110 Calories
French fries topped with chicken pieces and melted cheese, served as a filling meal.
Strawberry jam with rich taste of strawberries
Delicious honey served with labneh
A dish made of cheese, jam, labneh and fresh vegetables
35.0 SR
345 Calories
Spicy breakfast with flavorful eastern items.
33.0 SR
Cold and spicy breakfast
75.0 SR
1254 Calories
A delicious hummus dish topped with pieces of liver
30.0 SR
615 Calories
Liver cooked carefully for a tasty flavor.
Liver cooked with onions for a rich flavor.
29.0 SR
365 Calories
Liver cooked with tomatoes and delicious spices.
A traditional dish made of delicious fatteh and ghee.
22.0 SR
565 Calories
Cooked white beans dish
17.0 SR
