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Desserts - Bakery - Coffee
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Shortbread discs base with vanilla cream, vanilla sponge, raspberry cream, coconut-raspberry jelly and quella crunchy topped with crunchy glazed, fresh berries and raffaello. serves 1 2 people
62.0 SR
850 Calories
Pistachio dacquoise and sugar syrup in every layer of sponge filled with nutella cream, crunchy in the middle, topped with caramelized pistachio and dark chocolate sticks. large serve 8 people. small serve 4 people.
0.0 SR
A base of cheesecake biscuit with caramelized pecan and salted caramel sauce, baked with cheesecake filling topped with fresh berries. large serve 8 people. small serve 4 people.
Shortbread layers with vanilla cream, vanilla sponge, raspberry cream, coconut-raspberry jelly, crunchy glaze, fresh berries, and raffaello. large serve 8 people. small serve 4 people.
Vanilla sponge layered with vanilla cream and salted caramel popcorn, topped with caramel sauce and extra popcorn. large serve 8 people. small serve 4 people.
Cinnamon sponge with vanilla cream, nougatine cream, salted caramel, and pecan nougatine topping. large serve 8 people. small serve 4 people.
