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Egyptian
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Traditional spicy sauce served with creamy tahini for flavor enhancement
5.0 SR
100 Calories
Rich soup made from pigeon stock with eastern spices
10.0 SR
300 Calories
Light soup with toasted orzo pasta and chicken broth
350 Calories
Mixed falafel with additions (potatoes, eggplant, salad, sauces)
190 Calories
Bread stuffed with fava beans and additions like tahini
4.0 SR
260 Calories
Traditional koshari with added grilled chicken pieces
18.0 SR
580 Calories
Koshari with added fried liver
213 Calories
Large tray of béchamel pasta with meat, 5 servings of muhallabiya, and 5 soft drinks
157.25 SR
Grilled or fried lamb or veal liver, served with bread and vegetables
360 Calories
Egyptian koshari with fried potatoes and grilled chicken
15.0 SR
A variety of regular and crispy falafel with sauces
248 Calories
20.0 SR
Eggplant stuffed with rice and meat, cooked in sauce
266 Calories
25.0 SR
Fried hamour fish, usually served with salad
30.0 SR
295 Calories
35.0 SR
Egyptian dish of rice, lentils, and pasta with spicy tomato sauce
240 Calories
Whole grilled or fried hamour fish served with koshari, mutabbal, and pepsi
50.0 SR
335 Calories
Budget-friendly koshari meal with light additions
Traditional koshari with signature spices and fried chicken pieces
878 Calories
22.0 SR
Vegetables stuffed with rice and spices, small size
245 Calories
Seasoned and grilled or fried chicken served with rice and vegetables
450 Calories
40.0 SR
Cooked meat with mixed vegetables and a side of koshari
57.46 SR
250 Calories
70.0 SR
Egyptian bread sandwich stuffed with crispy falafel and a variety of additions like potatoes, eggplant, pickles, fresh vegetables, and special sauces
9.0 SR
Fresh okra cooked in tomato sauce seasoned with garlic and coriander
150 Calories
Chopped molokhia cooked in chicken broth with garlic and coriander
200 Calories
Slow-cooked veal legs in a richly seasoned broth
230 Calories
65.0 SR
Creamy dessert made from milk and sugar with a hint of vanilla
