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Arabic - Saudi - Breakfast
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Eggs cooked with some delicious vegetables
9.0 SR
It is made from flour and baked in a tandoor.
5.0 SR
Foul cooked in the traditional way
3.0 SR
183 Calories
6.0 SR
428 Calories
Foul cooked with tomatoes and some fresh vegetables
Foul cooked with ghee in the traditional way
7.0 SR
410 Calories
Foul cooked with tuna in the traditional way
11.0 SR
Foul cooked with tomatoes and spices
8.0 SR
170 Calories
Popular arabic dish consisting of foul cooked with spices and oils
Lentils cooked in the traditional way
Lentils cooked in the traditional way are rich in protein and fiber.
Lentils cooked with tuna
Cooked lentils with ghee added, giving it a rich and creamy taste
300 Calories
Fried egg that is cooked on one side only, with the yolk still runny and the white fully cooked.
110 Calories
Fried eggs prepared in the traditional way
Eggs with tuna cooked with fresh vegetables
12.0 SR
Fried egg dish with spreadable cream cheese
10.0 SR
Eggs cooked with tomatoes and spices, topped with melted cheese and served in a hot skillet
Liver marinated with spices and grilled
16.0 SR
Liver cooked with fresh vegetables sandwich with cheese
17.0 SR
120 Calories
Liver cooked with fresh vegetables
18.0 SR
Cooked meat, tomato, onion and a mix of vegetables
Dish made of cooked meat with cheese in the traditional way
Pieces of meat with some spices, prepared our way.
Beans cooked in the traditional way
790 Calories
Peas cooked with fresh vegetables
Peas with eggs cooked with fresh vegetables
Peas with tuna cooked with fresh vegetables
Tuna and vegetables
A traditional dish made from ground bread with ghee, with the addition of honey
A traditional dish made from ground bread with ghee, with the addition of cream and honey
A traditional dish made from ground bread with ghee, with the addition of cream
14.0 SR
A traditional dish made from ground bread with ghee, with the addition of dates and honey
A traditional dish made from ground bread with ghee, with the addition of cream and cheese
A traditional dish made from ground bread with ghee with the addition of cream and honey
A traditional dish made from ground bread with ghee, with the addition of ghee
Dough slices on the saj with vegetables added
Mutabbak stuffed with a delicious blend of oriental flavors in a golden, crispy pastry.
Crispy crust filled with delicious cream, offering a luxurious sweetness and an irresistible taste.
Dough slices on the saj with cheese.
Dough slices on the saj with leeks and tuna added
268 Calories
It is prepared from flour, yeast, sugar, oil, and milk and baked in a tandoor.
1.0 SR
100 Calories
2.0 SR
Fresh bread prepared daily with brown flour
Crumbled bread into small pieces, covered with ghee and honey
15.0 SR
Popular dish consisting of brown flour, ghee and honey with dates
Dish consisting of dates, brown bread and ghee.
610 Calories
A popular dish consisting of brown flour, ghee and honey with dates
Hot red tea
Hot milk tea
5 Calories
Hot milk with cinnamon and ginger added