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Dough slices on the saj with vegetables and eggs
13.0 SR
Fried egg dish with spreadable cream cheese
17.0 SR
Lentils cooked in the traditional way
480 Calories
A popular arabic dish consisting of foul cooked with spices and oils
245 Calories
Foul cooked with tomatoes and some fresh vegetables
10.0 SR
Foul cooked in the traditional way
11.0 SR
320 Calories
Foul cooked in the traditional way with olive oil and chickpeas with eggs
18.0 SR
Foul cooked in the traditional way with olive oil and chickpeas with cheese
16.0 SR
Prepared foul with the addition of cheese
14.0 SR
Foul cooked in the traditional way with olive oil and chickpeas with tuna
15.0 SR
Lentils, onions, garlic, salt, cumin and black pepper prepared in our way
Lentils, onions, garlic, salt, cumin and black pepper prepared in our fakhar style
520 Calories
Lentils prepared with tuna, onions, garlic, salt, cumin and black pepper prepared in our way.
340 Calories
Prepared with lentils, chopped onions, vegetable oil, garlic, tomatoes, spices, salt and cumin
280 Calories
A delicious dish of cooked lentils with eggs, offering a rich and nutritious flavor.
12.0 SR
183 Calories
792 Calories
Lentils prepared with cheese, onions, garlic, salt, cumin and black pepper prepared in our way
Liver pieces cooked with special seasoning
25.0 SR
410 Calories
28.0 SR
Khoisha is a delicious dish made from various canned ingredients like tuna, along with spices and seasonings. it is cooked until tender and full of rich flavor.
22.0 SR
Liver cooked with fresh vegetables with cheese
Pieces of meat with some spices, prepared our way.
Liver with haddhar cooked with delicious spices
27.0 SR
Mgalgal lamb
26.0 SR
Cooked meat, tomato, onion and a mix of vegetables with cheese
Cooked meat, tomato, onion and a mix of vegetables
300 Calories
A delicious dish combining various ingredients and flavors, served as a special meal that satisfies all tastes.
Fried onion slices
5 Calories
Beans cooked in the traditional way
Beans with tuna cooked in the traditional way
Beans with eggs cooked in the traditional way
Soft adeni beans with a traditional and delicious taste.
A dish of beans cooked with delicious ingredients in a stone pot.
Peas cooked with fresh vegetables
Peas with tuna cooked with fresh vegetables
Peas with eggs cooked with fresh vegetables
Soft adeni peas with a rich and balanced flavor.
A dish of fresh peas cooked in a stone pot to preserve their flavor.
Tuna cooked with fresh vegetables
20.0 SR
Delicious tuna with vegetables
A tuna dish with a special marinade, cooked in a stone pot for a rich taste.
23.0 SR
Eggs with tuna cooked with fresh vegetables
Oven prepared eggs
403 Calories
Eggs cooked with some delicious vegetables
Eggs cooked in the traditional way
Fried egg that is cooked on one side only, with the yolk still runny and the white fully cooked.
Cream sweet
Dough slices on the saj with cheese
270 Calories
Cream and banana
Dough slices on the saj with vegetables.
700 Calories
Dough prepared on saj filled with delicious cheese and cream
Dough slices on the saj with cheese.
7.0 SR
Dough slices on the saj with cheese and banana added
Dough slices on the saj with salty cheese added
Dough slices on the saj with leeks and tuna added with cheese
Dough slices on the saj with leeks and tuna added
268 Calories
Dough slices on the saj with vegetables added and pepper
9.0 SR
Dough slices on the saj with banana
A traditional dish made from ground bread with ghee, with the addition of honey
A traditional dish made from ground bread with ghee, with the addition of cream and honey
A traditional dish made from ground bread with ghee, with the addition of ghee
A traditional dish made from ground bread with ghee
A traditional dish made from ground bread with ghee, with the addition of dates
Delicious cream fattah
A delicious fattah dish made of minced bread and dates
Brown flour, white flour, dates, water, unsalted butter and ghee, cream, cheese
24.0 SR
A popular dish made of brown flour, ghee, honey, dates and cornflakes.
Brown flour, white flour, dates, water, unsalted butter and ghee, cream, cheese, honey.
Baked flatbread in the traditional tandoor with ghee
2.0 SR
