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Basmati rice cooked in toast pan with boneless chicken , bell pepper , sweet corn and touch of paprika
48.0 SR
720 Calories
A mexican delicacy made from white rice, corn, garlic & onion.
50.0 SR
680 Calories
A traditional chinese wok preparation of steamed noodles with basic oil, veggies and soy sauce. can be flavoured with schezwan or other available choices. any addon protien can be added as per choice.
45.0 SR
520 Calories
58.0 SR
560 Calories
620 Calories
Basmati rice cooked in toast pan with prawns, fish , bell pepper , sweet corn and touch of paprika
550 Calories
Basmati rice cooked in toast pan with bell pepper , sweet corn and touch of paprika
350 Calories
Made with pieces of tomatoes, sliced cucumbers, onion, feta cheese, and olives, typically seasoned with salt and greek mountain oregano, and dressed with olive oil.
23.0 SR
280 Calories
Seasoned youghurt with vegetables
8.0 SR
110 Calories
120 Calories
It's a healthy middle eastern salad made with arugula leaves or salad garden or rocket, with a hint of pomegrenate molasses.
145 Calories
Old style crispy crumbed fried marinated fillet of fish served with french fries, garlic sauce & ketchup
56.0 SR
850 Calories
Finger sized deep fried potato chips served with mayo and ketchup.
19.0 SR
365 Calories
Ginger garlic and schezwan marinated delicious deep fried chicken drumsticks, served with schezwan sauce
480 Calories
Mongolian chicken is crispy chunks of chicken breast tossed in cashew & rosemary.
450 Calories
580 Calories
Mutton curry is a dish of slow cooked mutton in a spicy gravy.
64.0 SR
Mutton rogan josh is an indian lamb curry that originated in kashmir. this mutton rogan josh recipe is a delicacy with intense flavours.
It is tangy and mildly sweet tasting gravy that features cottage cheese (paneer in hindi language) & butter (or makhan in hindi language), tomatoes (usually pureed), spices, cashew paste.
30.0 SR
A very home style cooking with tomato-onion and selective spices along with boneless mutton.
63.0 SR
430 Calories
Mutton kadai is a mughlai curry made with tomatoes and aromatic indian spices. the hot, spicy and tangy taste will surely make this one of your favourite.
440 Calories
Mixed vegetables refer to ready to use combination of cut vegetables. the vegetables may be chopped, sliced, cubed or in juliennes.
220 Calories
A very home style cooking with tomato-onion and selective spices along with chicken tikka.
61.0 SR
Chicken is cooked in an onion, cashewnut and curd gravy to make the chicken nawabi.
A old time mughlai special with selective and unique spices from ancient cuisine with boneless chicken. it is a tomato nuts and butter based gravy
820 Calories
A north indian style chicken curry where chicken is cooked in a spicy freshly ground spice mix.
A very home style cooking with tomato-onion and selective spices along with fish fillet.
310 Calories
Dal fry is a popular lentil recipe made from soft-cooked dal (lentils) which is then sautéed in a masala made of onion, tomato, ginger, garlic, and spices in ghee or oil.
A very home style cooking with tomato-onion and selective spices along with boneless chicken breast.
Chicken lababdar is one of the delicious dishes from mughlai cuisine, with silky smooth and rich gravy.
Chicken lajawab, which literally translates to 'speechless', is one such chicken dish that you can crave to eat repeatdly.
500 Calories
Fish with pickle marination cooked in clay oven
Chicken marinated in special al kabsh spices and then roasted in clay oven
38.0 SR
460 Calories
Minced mutton blend with our special in house herbs and spices and cooked in clay oven
53.0 SR
340 Calories
51.0 SR
Minced meat infused with black olives and marinated with spices
320 Calories
Prawns marinated over night in special al kabsh spices and then roasted in clay oven
89.0 SR
980 Calories
A traditional indian basmati rice cooked in chef spical spices with choice of your meat (protein).
750 Calories
35.0 SR
36.0 SR
46.0 SR
780 Calories
Small piece of boneless chicken that is breaded, then deep-fried
360 Calories
Kalmi kabab is one of best kabab from mughlai cuisine. it is a rich creamy kabab with mild flavours.
A unique preparation for every palate with blended gravy of tomato, onion and cashewnuts along with boneless chicken.
610 Calories
One more locally popular dish with semi thik tomato gravy along with choice of your protein on sizzler plate
78.0 SR
600 Calories
74.0 SR
650 Calories
Dragon chicken made chefs style in which chicken is fried till crispy and tossed in spicy sauce with dry red chillies and cashews.
60.0 SR
Just a steamed basmati rice
12.0 SR
400 Calories
Mixture of dough cooked in clay oven
1.0 SR
130 Calories
Indian bread from clay oven with chef's special treated dough
4.0 SR
Basmati rice cooked in toast pan with corriander leaves and butter
14.0 SR
Basmati rice cooked in toast pan with butter
Indian buttered bread from clay oven with chef's special treated dough
330 Calories
Mixture of dough cooked with toppings of seasame and butter
380 Calories
Basmati rice cooked in toast pan with fine chopped of lemon skin , whole peanut and lemon juce .
410 Calories
Birayani rice cooked in toast pan with al kabsh speacial masala.
16.0 SR
390 Calories
A traditional indian basmati rice cooked in chef special spices.
Lemony lentil soup with a touch of cumin and finish with corriander and mint leaves
21.0 SR
200 Calories
A thik creamy all time favourite soup with diced of chicken
A cream base thick soup loaded with pureed american corn kernel and chicken cubes
300 Calories
Tabbouleh is a salad of arab origin and is "traditionally made of bulgur, tomato, and finely chopped parsley and mint, often including onion and garlic, seasoned with olive oil, lemon juice and salt."
18.0 SR
180 Calories
160 Calories
Mutabal is a smoky middle eastern dip made with eggplant. this is a beautiful, creamy dip and is a wonderful way to use brinjal or eggplant.
240 Calories
This authentic lebanese fattoush salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac mediterranean dressing
Relish with middle eastern origins that is made of eggplant (aubergine) blended with tahini, garlic, lemon juice, and salt.
250 Calories
Hummus is a smooth and creamy puree of cooked chickpeas (garbanzo beans), tahini sesame paste and an acid, typically lemon juice.
Chicken 65 is a popular south indian chicken appetizer made by deep frying marinated chicken with curry leaves and green chilies. tossed in chef's special sauce.
55.0 SR
Prawns 65 is a spicy, garlicky, deep-fried seafood dish that can be eaten as an appetizer or as part of a meal
73.0 SR
Chicken marinated in special al kabsh mixed spices and then cooked in clay oven.
Prawns are cooked in olive oil, garlic, parsley and a pinch of piri-piri chilli flakes
85.0 SR
290 Calories
Carbohydrate drink
5.0 SR
1 Calories
140 Calories
158 Calories
3.0 SR