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Desserts - Coffee
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Iced black coffee prepared by distillation method
19.0 SR
5 Calories
Black coffee prepared by distillation method
18.0 SR
Iced black coffee prepared from specialized crops
10.0 SR
A blend of dense, steamed milk foam topped with espresso
16.0 SR
180 Calories
Espresso coffee with milk, ice and sweetened condensed milk
250 Calories
Espresso coffee with iced steamed milk and pistachio flavour
21.0 SR
300 Calories
A blend of rich espresso coffee with caramel syrup and iced cold milk
20.5 SR
150 Calories
A blend of espresso with caramel-flavored syrup and iced milk, topped with ice and a hint of caramel flavor
200 Calories
Shot of diluted espresso with ice
12.0 SR
Cold tea with ice cubes
80 Calories
Hibiscus flower flavored iced tea drink
100 Calories
Strawberry-flavored energy drink
20.0 SR
160 Calories
Code red energy drink with strawberry flavor
A refreshing blend of lemon and delicious mint
Refreshing juice made from fresh mint and lemon
13.0 SR
60 Calories
Black coffee prepared from specialized crops
Hot concentrated espresso with a distinctive taste.
Intense espresso coffee with steamed milk and foam
14.5 SR
120 Calories
Espresso with steamed milk and foam
A blend of condensed milk foam and steamed milk, topped with espresso
190 Calories
Espresso based coffee with foamed milk
25 Calories
Espresso with white chocolate flavor and steamed milk, topped with whipped cream
17.0 SR
400 Calories
Equal amount of iced espresso and steamed milk
Sweetened chocolate with fresh milk
Coffee prepared in the traditional turkish way
30 Calories
Coffee prepared in the traditional french style
Diluted coffee, characterized by its strong taste and slight bitterness.
11.0 SR
Espresso coffee with steamed milk and sweetened condensed milk
350 Calories
A drink made from milk mixed with sahlab powder, with added sugar, cinnamon, and nuts
Hot english tea rich in flavor
6.0 SR
2 Calories
Hot red tea rich in flavor
Hot green tea, rich in flavor.
7.0 SR
Small pieces of baked, crunchy candy coated with chocolate chunks
8.5 SR
Traditional english cake includes a mixture of flour, sugar, butter, eggs, and dried fruits or nuts.
A type of delicious baked good in the french style with butter
