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Desserts - Beverages - Coffee
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Strong, concentrated coffee, prepared using high pressure for a rich, intense flavor.
14.0 SR
Espresso diluted with hot water, with a mild, rich flavor.
16.0 SR
A balanced blend of espresso and hot milk for a smooth, warm flavor.
Espresso with steamed milk, smooth and without foam, with a creamy, balanced flavor.
17.0 SR
Espresso blended with hot milk, with a light layer of foam on top.
18.0 SR
Espresso with steamed milk and dense foam on top, with a rich, balanced flavor.
A delicious blend of espresso, chocolate, and milk, served with a sweet, creamy flavor.
20.0 SR
A mocha drink with added condensed milk and white chocolate, with a creamy, sweet flavor.
A latte prepared with additional condensed milk, giving it a rich, sweet flavor.
An espresso drink with milk and caramel cream, served with a rich, caramel flavor and delicious sweetness. pure tea served in a variety of ways without additives, for a strong and pure flavor.
Rich, thick turkish tea, traditionally prepared in a special pot for a concentrated flavor.
7.0 SR
Turkish tea with milk, offering a blend of aromatic and delicious flavors.
15.0 SR
Coffee prepared using the french drip method, has a distinctive flavor and is less concentrated than espresso.
Arabic coffee with spices such as cardamom, traditionally prepared and served in a small cup.
A rich, delicious hot chocolate drink, ideal for cold days.
Japanese powdered green tea, prepared with hot water for a rich, aromatic flavor.
A blend of matcha tea with hot milk, served with a creamy, herbal flavor.
19.0 SR
Instant coffee, with a strong coffee flavor and easy to prepare.
21.0 SR
Richly flavored nescafé for all coffee lovers.
11.0 SR
Espresso coffee diluted with cold water, served over ice, to give you a strong and refreshing taste.
Iced hibiscus drink, served over ice for a citrusy and refreshing taste.
Espresso with cold milk, served over ice for a creamy and refreshing flavor.
Iced espresso with milk and caramel syrup, served over ice for a rich and sweet taste.
Iced matcha tea blended with cold milk, served over ice for a fragrant and creamy flavor.
Iced chocolate drink, creamy and delicious over ice for a refreshing experience.
Iced coffee with white cream and chicken, an unconventional combination for those who love unique flavors.
22.0 SR
Iced latte with extra condensed milk, for a rich and sweet taste over ice.
23.0 SR
24.0 SR
25.0 SR
26.0 SR
27.0 SR
A refreshing blend of mint, blueberries, and lemon, served over ice for a refreshing and tangy taste.
A refreshing tropical fruit-flavored drink with lemon and mint, served over ice.
A blend of fresh strawberries, mint, and lemon, served over ice.
A crushed lotus biscuit cake with a distinctive spice and caramel flavor, filled with a rich blend of cream and crunchy lotus.
A delicious biscuit cake with a creamy, quilted texture, a rich cheese flavor, and a light layer of caramel.
Vanilla and chocolate ice cream blended with crunchy oreo pieces.
Rich vanilla flavor, combined with ice cream and milk, served cold.
Rich chocolate flavor, combined with ice cream and chocolate milk.
Coffee prepared using the unique v60 method, with hot water to extract the rich flavors from the coffee beans.
V60 coffee prepared using the slow drip method, served cold over ice for the smoothness and deliciousness of iced coffee.
Coffee prepared from today's crops, served cold over ice for a refreshing refreshment.
13.0 SR
Fresh coffee prepared from today's crops, served hot.
Fluffy and delicious pancakes, served hot with a light layer of butter and honey.
A distinctive wafer shaped like fried potato fingers, with a crispy outside and soft inside.
