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Butchery & Fishery
Fast Delivery
Ground beef, ideal for making burgers, meatballs, or sauces.
34.5 SR
Chunky pieces of beef, perfect for stews, curries, or kebabs.
Ready-to-cook beef patties, seasoned or plain, ideal for homemade burgers.
27.0 SR
49.9 SR
Bone-in marginal cuts, providing extra flavor for broths, soups, or slow-cooked dishes.
45.0 SR
