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Foul prepared with the addition of oil and special spices, characterized by its rich and delicious flavor.
200 Calories
340 Calories
Foul prepared on the tawah with a mix of tomatoes, onions, and spices to add a distinct flavor.
490 Calories
Foul slow-cooked in a clay pot with spices and seasonings to acquire a rich taste and tender texture.
540 Calories
Foul in the sanani style with spices and a special blend that gives it an authentic yemeni flavor.
560 Calories
Cooked lentils mixed with tuna pieces and spices to offer a meal rich in flavor and protein.
420 Calories
Cooked lentils with eggs and spices in a delicious mix that combines rich taste and nutritional value.
510 Calories
Lentils prepared on the tawah with seasonings and spices that add a warm and distinct taste.
180 Calories
Fresh eggs fried deliciously with a touch of spices, served hot.
550 Calories
Eggs cooked with tomatoes, onions, and spices in the adani style with a rich and distinct flavor.
300 Calories
Fresh eggs cooked sunny side up while keeping the yolk intact, served hot.
450 Calories
Fresh eggs prepared simply with salt and light spices, served with a natural taste.
370 Calories
Eggs baked in the oven with spices and additions that give them a tender texture and delicious taste.
Fresh eggs mixed with tuna pieces and spices in a meal rich in flavor and protein.
380 Calories
Eggs cooked in fresh tomato sauce with onions, peppers, and oriental spices.
500 Calories
Eggs cooked with tomatoes, onions, peppers, and spices in the adani style with a rich and distinct flavor.
Shakshouka prepared with eggs, tomatoes, onions, and spices, cooked in a clay pot to acquire a distinct flavor.
480 Calories
A dish containing a mix of eggs with vegetables, cooked with the addition of melted cheese.
Well-cooked beans with tomatoes, onions, and spices, served with a tender texture and delicious taste.
410 Calories
Cooked beans mixed with tuna pieces and spices to combine rich flavor and protein.
250 Calories
Cooked beans with eggs, tomatoes, and spices in a filling and fully-flavored meal.
330 Calories
Beans prepared in a special way with spices and seasonings, served with a tender texture and rich flavor.
350 Calories
Beans cooked with tomatoes, onions, and spices in a traditional way that gives them an authentic taste.
Cooked peas with tuna pieces and spices in a delicious mix that combines vegetables and protein.
Cooked peas with a light taste and tender texture.
Cooked peas with eggs and spices in a dish that combines vegetables and rich flavor.
290 Calories
Premium masoob containing rich ingredients and a distinct flavor.
820 Calories
Traditional fattah prepared from soft bread pieces mixed with ghee and honey, served with a rich taste and distinct sweetness.
840 Calories
Delicious fattah of soft bread covered with creamy cream and honey, combining a smooth texture and sweet taste.
1320 Calories
Rich fattah with double the amount of creamy cream, giving you a rich taste and smooth texture.
630 Calories
A premium type of areekah with rich ingredients and a distinct flavor.
610 Calories
Areekah prepared with fresh ingredients carefully mixed, served with a tender texture and rich taste.
600 Calories
Foul cooked in a special way inside the jarrah with spices and seasonings that give it a rich and authentic taste.
320 Calories
Chicken pieces cooked with vegetables, tomatoes, and yemeni spices, served with a rich taste and consistent texture.
Chicken pieces cooked with special spices, which give them a distinct flavor.
Meat pieces cooked with vegetables, tomatoes, and a blend of authentic yemeni spices.
A traditional yemeni dish of minced meat cooked with broth and spices, served in a hot stone pot.
245 Calories
A traditional yemeni dish rich in broth and vegetables topped with fenugreek, served hot.
234 Calories
Fresh hashi liver cooked with spices, served with a rich taste and distinct flavor.
471 Calories
Fresh hashi liver cooked with spices and topped with melted cheese to add a rich creamy taste.
Fresh lamb liver prepared with onions and spices, served with a tender texture and authentic oriental taste.
Fresh lamb liver cooked with spices and mixed with melted cheese for a rich and distinct flavor.
530 Calories
Meat pieces cooked with special spices until tender and delicious.
Meat pieces cooked with spices and topped with melted cheese for a rich and distinct taste.
470 Calories
Mixed tagateah cooked with special spices.
Traditional yemeni bread characterized by its leafy layers and a texture that combines crunchiness and tenderness.
620 Calories
Golden mutabbak dough stuffed with a mix of fresh vegetables, served with a delicious taste.
Crispy mutabbak dough stuffed with fresh vegetables and melted cheese, combining rich flavor and creamy texture.
Mutabbak dough stuffed with tuna, offering a delicious meal with a distinct flavor.
640 Calories
Mutabbak stuffed with seasoned tuna and melted cheese, giving you a rich and harmonious blend of flavors.
660 Calories
Golden mutabbak dough stuffed with smooth cream, offering a sweet taste and rich texture.
Mutabbak dough stuffed with soft banana pieces, giving you natural sweetness and a delicious taste.
390 Calories
Mutabbak dough stuffed with sweet cheese with a smooth texture and delicious taste, with a touch of sweetness.
570 Calories
Golden mutabbak dough stuffed with creamy cream cheese that gives it a rich taste and smooth texture.
240 Calories
Mutabbak with double stuffing, giving you a larger amount of ingredients and a rich flavor in every bite.
810 Calories
Traditional yemeni bread with flaky layers and a rich taste, served hot as a delicious choice with meals.
280 Calories
Tuna prepared simply with spices and light touches, served with its natural taste and distinct flavor.
Hot red tea rich in flavor.
60 Calories
A warm mix of tea and milk, giving you a balanced taste and smooth texture.
80 Calories
A warm and refreshing milk drink prepared by adding a mix of spices, adding a rich and distinct flavor.
90 Calories
Special masoob served warm with a smooth texture and authentic taste.
Masoob with an added creamy mix of cream and honey for a rich and delicious meal.
1210 Calories
Traditional masoob prepared with fresh ingredients carefully mixed to offer a rich texture and a sweet, delicious taste.
790 Calories
Varied masoob combining a group of delicious ingredients and additions, giving you a rich and diverse taste.
1020 Calories