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Desserts - Bakery
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A middle eastern dessert made with semolina and sweetened with simple syrup
A mixture of fine semolina, coconut and ghee
A mixture of fine semolina and ghee stuffed with cream
A mixture of fine semolina and ghee stuffed with carrots
A mixture of fine semolina and ghee stuffed with cinnabon sweets
A mixture of fine semolina and ghee stuffed with lotus
Mixed pieces of basbousa
Basbousa with filling and topped with kunafa
Logimat dough fried with oil
Kunafah dough with ghee stuffed with cream
Delicious balls of vermicelli dough prepared with butter and condensed milk that melt in your mouth and give a rich taste.
Vermicelli paste with butter and condensed milk with nestle
