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Desserts - Bakery - Pastries
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A medium-sized round cake with multiple delicious flavours
320 Calories
A large round or rectangular cake of many delicious flavours
Medium-sized round cake covered with crushed lotus biscuit, with a creamy layer rich in cheese flavor
450 Calories
A medium-sized round cake covered with a layer of berries, with a creamy layer rich in cheese flavor
350 Calories
Pieces of lotus biscuit in the shape of triangles stuffed with cream cheese
Red velvet triangle pieces are pieces of red velvet sponge cake cut into triangles, covered with a layer of white cream cheese frosting.
Pieces of carrot-flavored sponge cake covered with a thick layer of cream cheese and butter, and decorated with pieces of walnuts.
Triangle-shaped saffron cake pieces dipped in light syrup and topped with pistachios
Soft and moist vanilla gateau pieces with a delicious vanilla flavor, topped with a layer of white buttercream
Thin dough stuffed with pistachios topped with honey syrup
A traditional moroccan dessert consisting of layers of thin dough sheets stuffed with dates and almonds, dipped in aromatic sugar syrup.
Small pieces of fragile dough covered with a thin layer of fine sugar
Small pieces of crispy dough with various flavors
Short butter cake with a filling of dates, walnuts or pistachios
A fluffy and soft traditional arabic dish made from a simple mixture of flour, butter, sugar and almonds
A golden, fluffy semolina layer filled with smooth cream rich in vanilla flavour, dipped in cold syrup
A traditional oriental dessert consisting of semolina dipped in syrup, rich, soft and with a distinctive flavour
A layer of golden, fluffy semolina stuffed with lotus, dipped in cold syrup
A golden, fluffy semolina layer stuffed with nutella, dipped in cold syrup
A rich blend of fluffy biscuits with rich toffee flavor and delicious vanilla extract
