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Fast Food
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A refreshing mix of leafy greens, tomatoes, and cucumbers with lemon and olive oil dressing
Creamy tahini blended with cumin, garlic, and vinegar
Quarter chicken, roasted, charcoal-grilled, or oven-baked. served with rice, soup, and salads.
100 Calories
Half chicken, fried, charcoal-grilled, or oven-baked, served with egyptian rice, soup, and salads.
200 Calories
A pair of premium pigeons stuffed with spiced rice mixture and perfectly browned
Fresh traditional mombar stuffed with rice, vegetables, and herbs, fried to perfect crispiness
A variety of the finest seasonal stuffed vegetables cooked in rich meat broth
50 Calories
A variety of authentic egyptian stuffed vegetables cooked with rice and fresh herbs
Pigeon individual
250 Calories
Beef kofta skewers seasoned with fresh herbs and grilled over hot charcoal
25 Calories
Lamb cuts marinated in arabic spices and grilled to perfection
Cut chicken marinated in yogurt and herbs, grilled over charcoal for a smoky flavor
Whole chicken slowly grilled over charcoal, juicy inside and crispy outside
Kofta wrapped in lamb fat caul and grilled for a rich, unique taste
Sheep head meat slow-cooked with onions and traditional spices
28 Calories
A mix of offal meats and samin sautéed with garlic and vinegar
A dish combining crispy mombar with flavorful samin assortment
Boneless tender troters cooked in thick tomato garlic sauce
Thin liver slices cooked alexandrian-style with chili and garlic
20 Calories
Fresh lamb liver sautéed with onions and spices for an authentic rustic taste
Tender oxtail slow-cooked in a clay pot with caramelized onions
350 Calories
Small okra pods cooked in a clay pot with rich tomato garlic sauce
10 Calories
Premium lamb with fresh okra slow-cooked for a rich countryside flavor
Selected beef cooked with caramelized onions and oriental spices
Soft potato cubes cooked in thick red edamat with onions and garlic
Chopped green mulukhiyah cooked with garlic and coriander tempering
A hearty meal featuring roasted duck served with rice, seasonal vegetables, soup, and tahini
Pasta topped with rich béchamel and filled with seasoned minced meat
Pasta served with spiced minced meat
Pasta with oriental sausage sautéed with peppers and herbs
Traditional bread stuffed with spiced minced meat and oven-baked
Hawawshi bread with melted cheese
A combo of kofta, mombar, half chicken, and shish served with rice and appetizers
A tray with kofta, torab, kebab, and lamb ribs served over rice
A large tray with kofta, torab, kebab, pigeons, stuffed items, rice, and vegetables
A full meal with whole duck, stuffed pigeons, and grilled kofta with rice and vegetables
The royal tray with kebab, kofta, shish tawook, pigeons, rice, and vegetables
A variety of soft drinks
Refreshing mineral water