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Sea Food - Egyptian
Fast Delivery
Assorted fresh vegetables served as a side dish
3.0 SR
120 Calories
Smooth tahini prepared with a creamy texture and mild flavor
300 Calories
6.0 SR
Seasoned chicken cubes grilled on skewers
40.0 SR
600 Calories
Sayadiya rice seasoned with fish spices and caramelized onions with a distinctive seafood flavor
8.0 SR
10.0 SR
Seasoned meat kebab skewers grilled over charcoal and served with bread and appetizers
25.0 SR
850 Calories
Tender chicken pieces seasoned and charcoal grilled with a distinctive flavor
750 Calories
Quarter oven roasted chicken with rich seasoning usually served with bread
17.5 SR
650 Calories
Cow feet slowly cooked in broth until tender
35.0 SR
500 Calories
Boiled cow feet then fried with a crispy outer layer
37.0 SR
Oven baked cow feet with sauce and spices
900 Calories
Bread and rice served with broth, cow feet, and garlic sauce
1100 Calories
Large portion of egyptian koshari with rice, lentils, pasta, sauce, and fried onions
23.0 SR
Medium portion of koshari with the same traditional ingredients in a smaller size
18.0 SR
800 Calories
Baked pasta with creamy béchamel sauce and minced meat
12.0 SR
Potatoes cooked in tomato sauce with spices, a flavorful popular side dish
5.0 SR
180 Calories
Green beans cooked in tomato sauce with onions and garlic
140 Calories
Okra cooked in tomato sauce with meat and a light silky texture
Molokhia leaves cooked in broth with garlic and coriander, served with rice
160 Calories
Mixed vegetables cooked in a light sauce with simple spices
150 Calories
