English
Indian
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Lamb cooked and served with white rice and dal combo
35.0 SR
305 Calories
Chicken 65 served with white rice and dal combo
30.0 SR
250 Calories
The thick mutton gravy is made with a paste of coconut sesame seed almond and cashew nut and flavored with a mélange of aromatic spices
Chicken cooked with biryani rice rich in indian spices
26.0 SR
140 Calories
Flavor infused chicken is a spice infused yogurt marinade made with fresh ginger, garlic, lemon juice and spices.
28.0 SR
210 Calories
Meat braised witmeat braised with yogurt or cream, water or stock, and spices to produce a thick gravy yogurt or cream, water or stock, and spices to produce a thick sauce or glaze.
A traditional aromatic rice dish paired with a hearty lentil and meat stew fragrant spices and tender meat create a satisfying meal that brings authentic flavors to your table
20.0 SR
350 Calories
Fragrant white rice served with hearty lentil dal - a nutritious and satisfying combination that offers the perfect balance of carbohydrates and protein
18.0 SR
Aromatic rice stir-fried with fresh mixed vegetables and savory seasonings for a delightful and satisfying meal
24.0 SR
200 Calories
Tender noodles stir-fried with fresh seasonal vegetables and aromatic spices creating a delightful and satisfying meal option
Tender mutton pieces fried to golden perfection with aromatic spices and served hot with fresh lemon wedges and traditional accompaniments
Tender mutton pieces fried to golden perfection with aromatic spices and served hot. a flavorful and satisfying large portion ideal for sharing
Tender chicken pieces marinated in aromatic spices and deep fried until golden and crispy. a classic indian appetizer with a perfect balance of heat and flavor, served with a squeeze of fresh lemon.
150 Calories
Tender chicken pieces marinated in aromatic spices and deep fried until golden crispy served hot with a tangy and spicy coating that delivers bold authentic flavors
The soft drink with a unique and refreshing flavour
1.0 SR
Crispy bread pieces soaked into sugar syrup and then topped with saffron and cardamom flavored milk & nuts
Gajar ka halwa (carrot pudding) is a classic indian dessert made by simmering carrots in milk and ghee with sugar and nuts.
White rice ,dal ,two type of vegetable's , pickle & papad
