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Sea Food - Egyptian - Salads
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1 hamour singari seafood 2 crispy fried sultan fish 2 salmon fillets with oil and lemon 10 jumbo butterfly shrimp 10 crispy fried calamari rings 10 buttered mussels 1 creamy seafood pasta casserole 2 creamy seafood soups 2 red shrimp soups 4 mixed rice dishes mixed appetizers
2700 Calories
2 pieces of grouper 1 piece of crispy fried red snapper 10 crispy tossed calamari rings 5 jumbo butterfly shrimp 5 butter mussels 2 cream of seafood soups 2 mixed rice dishes mixed appetizers
2100 Calories
Seafood mix with cream soup
550 Calories
Seafood mix with red soup
500 Calories
Shrimp with red soup
350 Calories
One grilled fish with lemon and olive oil and 5 shrimp with rice tahini and green salad
750 Calories
Two grilled salmon fillets with rice tahini and green salad
680 Calories
15 shrimp with rice tahini and green salad
700 Calories
Seafood mix with cream sauce topped with mozzarella cheese
Seafood mix with alexandrian red sauce
Cooked shrimp with okra egyptian style
400 Calories
Cooked shrimp with egyptian molokhia
Mussels with alexandrian seasoning
300 Calories
Pasta with seafood and cream sauce topped with mozzarella
Pasta with seafood and alexandrian sauce
600 Calories
Baked pasta with seafood large size
950 Calories
Fresh grouper cooked with fresh vegetables
180 Calories
Fresh seabream cooked with fresh vegetables
190 Calories
Fresh squid cooked with fresh vegetables
150 Calories
Fresh calamari cooked with fresh vegetables
Fresh mullets cooked with fresh vegetables
200 Calories
Fresh coral fish cooked with fresh vegetables
Fresh tilapia cooked with fresh vegetables
Fresh salmon cooked with fresh vegetables
280 Calories
Fresh grouper fillet cooked with fresh vegetables
Fresh roe cooked with fresh vegetables
Medium-sized shrimp fresh fried and crispy
160 Calories
Jumbo-sized shrimp fresh fried and crispy
Rice cooked in fish broth with fried onions and seafood spices
Basmati rice cooked with water salt and light oil
260 Calories
Seasoned alexandrian-style rice cooked in fish broth with vegetables onions garlic and seafood spices
330 Calories
Basmati rice cooked with shrimp vegetables and spices
420 Calories
Seasoned rice cooked in seafood broth with a mix of shrimp squid mussels and fish
450 Calories
Risotto rice seasoned with paprika and turmeric served with crispy fried shrimp and sauce
650 Calories
Seasoned risotto served with golden crispy fried fish fillet and sauce
A mix of fried seafood served over seasoned risotto rice
A mix of fresh vegetables
40 Calories
Sauce made from liquid tahini and lemon prepared in a special way
Tomato pieces flavored with garlic lemon olive oil and spices
70 Calories
Mashed mix of roasted eggplant and vegetables with olive oil garlic and lemon juice
Mashed chickpea mix with olive oil lemon juice and spices
Boiled beetroot slices
60 Calories
Pickled vegetables in a solution of water vinegar and spices
10 Calories
Fresh drinking water pure and refreshing