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Tender chicken slow-cooked in a rich, aromatic gravy made with yogurt, cashew, and fragrant spices, delivering a creamy, flavorful, and authentic mughlai taste.
530 Calories
Tender mutton cooked in a rich, aromatic gravy with yogurt, cashew, and flavorful spices.
560 Calories
Juicy, boneless chicken pieces marinated in yogurt, aromatic spices, and herbs, then grilled to perfection in a traditional tandoor
350 Calories
Tender chicken marinated in cream, yogurt, cheese, and mild spices, then grilled to perfection for a rich, creamy, and juicy flavor.
390 Calories
Tender chicken cooked in a rich homestyle onion, chili and tomato gravy.
Chicken tikka masala is a classic indian curry made with grilled, marinated chicken pieces cooked in a rich, creamy tomato-based sauce infused with aromatic spices
430 Calories
Crumbled paneer cooked with onions, tomatoes and aromatic indian spices.
230 Calories
Boiled egg cooked in a traditional kolkata style onion, tomato and aromatic spice gravy.
190 Calories
Fresh mix vegetables cooked in a spicy onion, tomato and capsicum gravy.
250 Calories
Tender chicken cooked in a rich, creamy tomato and cashew gravy with aromatic spices.
400 Calories
Tender mutton slow cooked in a rich aromatic kashmiri style gravy with traditional spices
460 Calories
Fresh potatoes and cauliflower cooked with traditional indian spices and herbs
200 Calories
Tender chicken slow cooked in a rich spicy kolkata style onion and tomato gravy
335 Calories
Fragrant basmati rice tempered with cumin seeds, ghee and aromatic spice
A flavorful lentil curry tempered with cumin, garlic, onions, and aromatic spices, offering a rich, comforting taste
220 Calories
Soft paneer cubes cooked in a rich, creamy tomato-butter gravy with aromatic indian spices
420 Calories
Tempered black mixed lentils cooked with onions, tomatoes, garlic, and aromatic indian spices for a wholesome, flavorful dish.
280 Calories
A fragrant and flavorful rice dish cooked with basmati rice, fresh seasonal vegetables, and aromatic whole spices.
360 Calories
Spicy and flavorful bengali-style baby potatoes cooked in a rich tomato-onion gravy with aromatic spices.
Crispy puris served with spicy tamarind water, mashed potato filling and traditional kolkata flavors
50 Calories
Spiced yellow peas topped with onions, tomatoes, coriander, and tangy chutneys.
Jhaal muri is a popular bengali street snack made with puffed rice, mustard oil, fresh vegetables, roasted peanuts, spices, and tangy chutneys
Crispy paratha wrapped with egg, onions, sauces and flavorful spices.
196 Calories
Crispy paratha wrapped with grilled paneer, onion, sauces and flavorful spices
Juicy chicken with egg wrapped in a crispy paratha with onion sauce and aromatic spice
Juicy chicken in warapped paratha with onions and sauces.
120 Calories
Fragrant basmati rice layered with tender chicken, potato's and aromatic kolkata style spices.
Fragrant basmati rice layered with tender chicken, egg, potato's and aromatic kolkata style spices.
2880 Calories
Fragrant basmati rice layered with tender mutton, potato, and aromatic spices, slow cooked in authentic kolkata style.
650 Calories
1250 Calories
Soft, juicy milk dumpling soaked in fragrant sugar syrup.
240 Calories
Creamy, chilled rice pudding infused with cardamom and saffron, finished with a delicate kolkata-style sweetness.
Butter naan is a classic indian flatbread made with refined flour
260 Calories
Flaky, golden layered paratha cooked with ghee,
Stir fried noodles tossed with fresh vegetable and soy sauce
450 Calories
Stir-fried noodles tossed with tender chicken, fresh vegetables, and savory indo-chinese sauces for a flavorful and satisfying meal
520 Calories
Stir-fried noodles tossed with fresh vegetables and spicy schezwan sauce, delivering a bold, smoky, and flavorful indo-chinese taste with the perfect balance of heat and savory goodness.
Wok-tossed noodles in a bold, spicy schezwan sauce with garlic, chili, and aromatic spices.
Vegetable fried rice is a flavorful indo-chinese classic made with fragrant long-grain rice, fresh mixed vegetables, and aromatic spice
Wok tossed fried rice with chicken, fresh vegetables and savory soy seasoning
Crispy chicken tossed in a spicy, tangy garlic-soy sauce with onions and bell peppers for a classic indo-chinese favorite.
380 Calories
Vegetables balls tossed in flavorful indo chinese style sauce
Paneer tossed with onion, capsicum and spicy into chinese sauce
270 Calories
Diced chicken tossed with onion, capsicum, and spicy indo chinese sauce
300 Calories
Crispy chicken wings coated in a sweet and savory honey glaze, delivering a juicy, sticky, and flavorful bite.
620 Calories
Tender chicken stir-fried with crunchy peanut, and dried chilies in a rich, savory-spicy semi-gravy sauce.
Fragrant wok-tossed fried rice loaded with crispy burnt garlic, fresh vegetables, and savory seasonings, delivering a smoky aroma and bold garlic flavor
Fragrant wok-tossed fried rice with crispy burnt garlic, tender chicken, and fresh vegetables, seasoned with savory sauces for a smoky aroma and rich, satisfying flavor
Tender chicken tossed with fragrant rice, crisp vegetables, and spicy schezwan sauce for a bold, flavorful kick.
550 Calories
Wok-tossed rice with fresh vegetables, aromatic spices, and fiery schezwan sauce for a deliciously spicy, savory kick.
Pure, refreshing bottled drinking water with a clean, crisp taste. served chilled to keep you hydrated and complement any meal
2 vegetables dishes, 2 chapatis, rice, dal, salad and 1 gulab jamun
900 Calories
1 chicken dish, 1 vegetable dish, 2 chapatis, rice, dal, salad and 1 gulab jamun.
1200 Calories
1 mutton dish, 1 vegetable dish, 2 chapatis, rice, dal, salad and 1 gulab jamun.
1300 Calories
