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Grill - Indian
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Tender chicken malabar fry cooked with aromatic spices, herbs and flavorful
650 Calories
Tender chicken pepper fry cooked with aromatic spices, herbs and flavorful
620 Calories
Tender chicken roast cooked with aromatic spices, herbs and flavorful
600 Calories
Tender chicken kadai cooked with aromatic spices, herbs and flavorful
Crispy, golden-fried chicken marinated with flavorful spices, coated in a crunchy seasoned breading, and deep-fried to perfection. served hot and juicy with a delicious crispy texture.
2600 Calories
Juicy grilled chicken marinated with spicy peri peri seasoning served with fragrant rice.
680 Calories
1100 Calories
1950 Calories
Grilled chicken served with fragrant rice and signature sauce.
1050 Calories
1850 Calories
Tender mutton butter cooked with aromatic spices, herbs and flavorful
820 Calories
Tender mutton pepper fry cooked with aromatic spices, herbs and flavorful
740 Calories
Tender mutton masala cooked with aromatic spices, herbs and flavorful
750 Calories
Tender mutton kadai cooked with aromatic spices, herbs and flavorful
760 Calories
Tender beef malabar fry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
720 Calories
Tender beef nathan fry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
700 Calories
Tender beef pepper fry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
Tender beef kadai cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
Aromatic basmati rice cooked with malabar chicken and traditional spices.
Aromatic basmati rice cooked with beef and traditional spices.
900 Calories
Aromatic basmati rice cooked with mutton and traditional spices.
980 Calories
Aromatic basmati rice cooked with fish and traditional spices.
Tender chilly chicken dry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
Stir-fried noodles prepared with beef, vegetables and asian-style seasonings.
Stir-fried noodles prepared with mix, vegetables and asian-style seasonings.
Stir-fried noodles prepared with chicken, vegetables and asian-style seasonings.
Stir-fried noodles prepared with egg, vegetables and asian-style seasonings.
Stir-fried noodles prepared with vegetable, vegetables and asian-style seasonings.
580 Calories
Fragrant rice stir-fried with chicken, vegetables and savory seasonings.
Fragrant rice stir-fried with egg, vegetables and savory seasonings.
Fragrant rice stir-fried with beef, vegetables and savory seasonings.
Fragrant rice stir-fried with mix, vegetables and savory seasonings.
Fragrant rice stir-fried with vegetable, vegetables and savory seasonings.
Tender paneer butter masala cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
Mashed tapioca infused with flavorful chicken gravy, aromatic herbs, and coconut oil.
Boiled tapioca paired with rich, spicy kerala-style beef curry.
590 Calories
Steamed tapioca served with traditional spicy kerala sardine fish curry.
450 Calories
Tapioca cooked with spiced beef roast, curry leaves, garlic, and authentic malabar spices.
Boiled and mashed tapioca seasoned with traditional kerala herbs, curry leaves, and spices.
280 Calories
Succulent prawns pan-roasted with onions, garlic, chillies, and coastal spices.
360 Calories
Fresh crab sautéed in spicy onion, tomato, black pepper, and curry leaf gravy.
380 Calories
Kingfish cooked in a tangy raw mango and coconut gravy infused with spices.
420 Calories
Steamed seasoned tapioca served with home-style chicken curry.
520 Calories
Crab cooked in a rich, aromatic masala sauce with roasted spices.
410 Calories
Fresh squid cooked in a spicy coconut and roasted black pepper sauce.
350 Calories
Tender prawns simmered in a thick curry sauce of tomatoes, onions, and spices.
390 Calories
Traditional, flavorful curry cooked with tender mutton head cuts and whole spices.
Crispy deep-fried marinated squid rings seasoned with aromatic spices.
Special grilled served over fragrant, spiced mandhi rice with salsa sauce.
920 Calories
Kingfish slice marinated with traditional spices and shallow fried in oil.
Squid rings simmered in a rich kerala style spiced gravy.
Spicy mutton boti pan-fried with onions, curry leaves, and crushed pepper.
480 Calories
Crispy deep-fried sliced onions mixed with chickpea flour batter and herbs.
220 Calories
Traditional indian sweet ball made from gram flour, ghee, sugar, and nuts.
180 Calories
Crispy fried pastry triangles filled with seasoned potatoes, green peas, and spices.
125 Calories
Crispy deep-fried spiral sweet soaked in aromatic saffron sugar syrup.
160 Calories
Crispy savory fried lentil doughnut spiced with peppercorns and curry leaves.
190 Calories
Fragrant kaima ghee rice accompanied by traditional kerala chicken curry.
Aromatic ghee rice served with rich, flavorful beef curry.
Delicious ghee rice served alongside spicy, roasted kerala beef fry.
780 Calories
Fine steamed rice served with rich, aromatic kerala beef curry.
610 Calories
Steamed fine barik rice served with flavorful chicken gravy.
550 Calories
Flavorful ghee rice paired with spicy, crispy fried chicken 65.
Spiced biriyani rice served with authentic dry kerala beef fry.
810 Calories
Deep-fried fluffy whole wheat bread served with spiced potato masala.
Traditional roasted semolina dish cooked with mustard seeds, lentils, and chillies.
320 Calories
Aromatic spiced biriyani rice served with spicy fried chicken 65.
Steamed rice flour and coconut cylinders served with black chickpea curry.
Steamed rice string hoppers served with delicious veg or egg curry gravy.
Soft-centered fermented rice hopper served with spicy onion-tomato egg roast.
Layered malabar porotas served with spicy kerala chicken curry.
Flaky, layered malabar flatbread cooked on a hot tawa with ghee oil.
540 Calories
Traditional soft rice crepe served with flavorful green peas curry.
Crispy thin fermented rice and lentil crepe served with chutney and sambar.
Set of soft, spongy mini rice crepes served with coconut chutney and curry.
Soft whole-wheat unleavened flatbread cooked on a griddle.
240 Calories
Crispy rice crepe filled with spiced potato mash, served with chutneys.
Golden crispy rice crepe roasted generously with clarified butter (ghee).
Steamed rice puttu served with authentic spicy kerala beef curry.
Steamed rice puttu served with tangy coconut fish curry.
510 Calories
Layered malabar porotas paired with rich slow-cooked beef curry.
Slow cooked mutton stewed with aromatic spices and herbs.
460 Calories