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Indian - International - Breakfast
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Traditional south indian dish made from fermented rice and urad dal, steamed into soft, fluffy cakes
12.0 SR
117 Calories
Soft, steamed idly served with melted butter, offering a rich and creamy flavor
14.0 SR
200 Calories
Idly served with sambar, a spiced lentil based stew.
15.0 SR
286 Calories
Idly served with ghee clarified butter and a spicy seasoning.
250 Calories
Fried doughnut shaped snack made from lentils, crunchy and savory.
Vada served with a dipping of sambar for a spicy kick.
380 Calories
A combination of both idly and vada, served together.
Idly and vada served with sambar dip for added flavor.
16.0 SR
420 Calories
A savory semolina dish cooked with vegetables and spices.
220 Calories
Deep fried, puffed bread made from whole wheat flour
350 Calories
A crispy, thin pancake made from fermented rice and lentil batter.
160 Calories
This classic masala dosa recipe makes perfectly light, soft and crispy crepes stuffed with a savory, wonderfully spiced potato and onion
195 Calories
Dosa topped with finely chopped onions for extra flavor.
180 Calories
Dosa roasted with ghee clarified butter for a rich, crispy texture.
A spicy dosa filled with a hot seasoning mix for those who enjoy heat.
280 Calories
Dosa served with ghee and a spicy seasoning for added richness and heat.
320 Calories
Dosa filled with paneer indian cheese for a rich and creamy texture.
18.0 SR
260 Calories
A dosa roasted with butter for an extra crispy and flavorful experience.
A crispy dosa filled with melted butter and soft paneer, creating a rich, creamy, and flavorful dish
Mini tiffin includes idlis, poori, vada, mini dosa, and upma for a complete south indian breakfast
35.0 SR
590 Calories
Steamed plain white rice, perfect as a side or base for curries and gravies.
Stir-fried rice with fresh vegetables and asian flavors. regular: classic veggie fried rice. schezwan: spicy version with bold schezwan sauce. chilly garlic: infused with chili heat and garlic aroma.
23.0 SR
183 Calories
Stir-fried noodles with assorted vegetables and seasoning. regular: classic vegetable noodles. schezwan: spicy twist with schezwan sauce. chilly garlic: loaded with garlic and chili flavor.
26.0 SR
283 Calories
Fragrant basmati rice tempered with cumin seeds and ghee for a simple yet flavorful dish.
Tender mutton slow-cooked with aromatic basmati rice, spices, and herbs in traditional dum style.
42.0 SR
1280 Calories
A generous family-sized portion of flavorful mutton dum biryani, perfect for sharing.
85.0 SR
2560 Calories
A royal hyderabadi delicacy with mutton and mildly spiced white biryani, known for its rich yet subtle flavor.
45.0 SR
Classic chicken biryani made with marinated chicken, fragrant rice, and traditional spices.
32.0 SR
548 Calories
Large portion of delicious chicken biryani, perfect for family meals or group gatherings.
70.0 SR
1096 Calories
Flavorful fried rice with tender chicken and vegetables.
Delicious noodles tossed with chicken and vegetables.
Tender chicken cooked in a rich, creamy tomato-butter gravy with aromatic spices.
497 Calories
Grilled chicken tikka simmered in a spiced tomato and cream-based sauce.
455 Calories
A rustic north indian-style chicken curry made with bold spices and traditional flavors.
368 Calories
Chicken cooked in a kadai (wok) with bell peppers, onions, and a special kadai masala.
271 Calories
Creamy and mildly spiced chicken dish made with fresh cream, cashews, and subtle herbs.
Stir-fried chicken with vegetables in a tangy and spicy tomato-based sauce.
300 Calories
Juicy mutton ribs marinated and grilled to perfection with spices.
40.0 SR
541 Calories
Tender mutton pieces cooked in a thick, spicy masala gravy.
Slow-cooked mutton in a rich, dry-style masala with intense flavor.
Fiery rajasthani mutton curry made with red chilies and traditional spices.
560 Calories
Mutton cooked with capsicum, onions, and kadai spices in a semi-dry style.
580 Calories
Classic home-style mutton curry with a rich, spicy gravy.
610 Calories
Marinated paneer cubes grilled to smoky perfection.
25.0 SR
Deep-fried fish strips coated in a crispy, spiced batter.
367 Calories
Juicy prawns coated in a crunchy batter and fried until golden.
South indian-style fried fish tossed in tangy and spicy masala.
Prawns sautéed with onions, chilies, and indo-chinese sauces.
384 Calories
Lightly battered prawns fried to a golden, crispy perfection.
30.0 SR
230 Calories
Crispy fish tossed in a spicy red pepper sauce.
Fish cubes tossed with bell peppers, green chilies, and spicy sauce.
Crisp-fried chicken bites tossed in a flavorful, spicy coating.
340 Calories
Spicy chicken tossed in red chili and bell pepper sauce.
335 Calories
Hyderabadi-style fried chicken strips in a creamy, mildly spiced sauce.
South indian deep-fried chicken bites with curry leaves and bold spices.
225 Calories
Popular indo-chinese dish made with fried chicken tossed in a tangy chili sauce.
Spicy schezwan-style chicken available in gravy or dry version.
A delightful mix of 3 chicken items and 1 fish item in indo-chinese style.
99.0 SR
1300 Calories
Soft naan infused with fresh garlic and herbs.
5.0 SR
262 Calories
Fluffy naan brushed with melted butter.
4.0 SR
313 Calories
Traditional soft indian bread, perfect with curries.
3.0 SR
Whole wheat flatbread baked in a clay tandoor oven.
2.0 SR
120 Calories
Boneless chicken chunks marinated in spices and grilled to juicy perfection.
227 Calories
Rustic-style chicken kebab marinated in spiced yogurt and grilled with smoky flavors.
Classic tandoori-marinated chicken grilled to perfection.
A mixed grill of 3 chicken items and 1 mutton item – perfect for sharing.
1200 Calories
Ask for today’s fresh sweet dish!
390 Calories
Yellow lentils tempered with garlic, cumin, and ghee.
20.0 SR
217 Calories
Cottage cheese cubes in a creamy tomato-butter gravy.
408 Calories
Slow-cooked black lentils in a rich, buttery sauce.
249 Calories
Spinach-based curry with paneer cubes and light spices.
405 Calories
