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Stir-fry rice noodles with homemade pad thai sauce and bean sprout, tofu, carrots, spring onion and roasted peanut.
42.0 SR
Canton noodles with carrots, celery, cabbage, shrimp and cuttlefish fish.
44.0 SR
Stir-fry mixed bihon and canton noodles with carrots, celery, cabbage and chicken fillet.
36.0 SR
Pancit palabok is a noodle dish topped with a rich savory shrimp sauce and flavorful garnishes
Made from popular filipino noodle dish made from rice stick noodles mixed with vagetables and chicken
Stir fried noodle dish that is commonly eaten in thailand
The famous thai seafood soup
70.0 SR
Fresh noodles with fresh chicken fillet, cabbage, green onion, stock and fried garlic.
32.5 SR
A savory noodle soup combining traditional ramen broth tender beef slices and more
51.0 SR
Deeply savory chicken broth served withchicken katsu cutlet on top
48.0 SR
Is a deeply comforting, spicy japanese noodle soup inspired by sichuan dan dan noodles
45.5 SR
Sauteed white onion, mushroom, squid, shrimp, with broccoli, cauliflower, carrots, celery, cabbage, green & red capsicum in oyster sauce.
Mixed vagetables with chicken
Vagetable stew made from unripe jackfruit in coconut milk and spices
Marinated squid and fried, serve with chopped cabbage, carrots and sweet chili sauce.
39.0 SR
Marinated shrimp serve with chopped cabbage, carrots and sweet chili sauce.
64.0 SR
Mixed vegetables, sotanghon noodles, minced chicken. serve with chopped cabbage, carrots and sweet chili sauce.
Chicken siomai dampling
Mango slice
19.5 SR
Spring rolls
Sweet yam potato mixed smoothie milk iced and black sago pearl
18.75 SR
330 Calories
Frozen mango mix smoothie milk iced and black sago pearl
418 Calories
Frozen strawberry mixed smoothie milk iced and black sago pearl
191 Calories
Soup sauteed onion, tomatoes and ginger with tamarind mix, okra, romaine lettuce and green chili. serve with steam rice.
62.0 SR
Stir-fry marinated beef with mushroom, onions, green onions and garlic oil.
52.0 SR
Stir fry marinated beef with broccoli, mushroom, carrots, spring onion and garlic oil.
58.5 SR
Sautéed special marinated beef dark sauce and topped with onion rings serve with steam rice.
Chopped beef sautéed in butter with minced red onion and diced red and green capsicum, topped with fresh egg, roasted garlic, chopped green chili and mayonnaise.
49.0 SR
Philippines northern luzon style beef caldereta sautéed in fresh garlic and chopped red onion, with fried fries, carrots and fresh green and red capsicum with a mix of peanut butter and tomato paste.
Marinated beef in white vinegar with chopped onion, green chili and ginger with a mayonnaise.
Philippines northern luzon style beef kare-kare with a sautéed garlic and onion, topped peanut butter sauce with fried eggplant, blanched string beans and pechay. serve with homemade salted anchovies and steam rice.
68.0 SR
Fried meat with sauce
51.5 SR
Beef meat with coconot milk and shrimp paste
Tangy, savory and intensely aromatic
43.5 SR
A luxurious, slow-cooked filipino comfort food that features tender beef hock or knuckles (pata) simmered in a savory, tangy, and garlicky adobo sauce
54.0 SR
Tender grilled beef ribs beautifully coated in a savory, slightly sweet-and-sour sauce
Beef shanks and center-cut bone marrow are slow-simmered for several hours until the fat and collagen melt completely into a clear, golden, intensely savory broth
74.5 SR
Incredibly thick, rich, and sticky consistency, achieved by slow-simmering collagen-rich cuts like feet until the meat completely melts off the bone
It is famously described as the ultimate cross between two other iconic filipino favorites bulalo rich beef shank and bone marrow soup and sinigang sour tamarind soup
Tamarind soup goat feet
Is a fiery, bold, and highly aromatic chinese stir-fry
Soup sauteed in onion, tomatoes, ginger with tamarind mix, eggplant, okra, romaine lettuce and green chili. serve with steam rice.
65.0 SR
Fish fillet with a mix of sweet chili and chili sauce.
47.5 SR
Fried rice with scramble eggs, diced carrots, shrimp and green onions.
35.0 SR
Breaded fish fillet with cheddar cheese and garlic sauce.
56.25 SR
Breaded shrimp with slightly sweet and spicy sauce.
Breaded fish fillet mixed with special homemade sweet and sour sauce topped with green & red capsicum and pineapple chunks.
Chicken fillet, eggplant, string beans, green curry paste, coconut milk, green and red capsicum.
Special marinated roasted duck serve with dark garlic sauce, vegetable leaves and coriander leaf.
Crispy chicken pieces, tender on the inside, with a delicious seasoning and rich flavor that suits all tastes.
30.0 SR
Crispy and spicy chicken pieces with a special seasoning, combining delicious crunch with a bold spicy flavor for those who love a kick.
Hong kong style
43.0 SR
Is a highly popular, modern twist on the classic filipino sizzling dish
Mixed fruits with ice crush and milk
29.0 SR
Soda drinks
5.0 SR
Water drink
2.0 SR
Sweet juice drinks
10.0 SR
