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Desserts - Saudi - Pastries
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Served with brioche bread as the main dish allergens
69.0 SR
Half chicken served with brioche bread as the main dish allergens: gluten
35.0 SR
Plain whole chicken
51.0 SR
Plain 1/2 chicken
26.0 SR
Faroo5 tepsy
148.0 SR
Friday chili peppers
14.0 SR
Nashville spices
20.0 SR
Farro5 green salad
10.0 SR
Herb potatoes
9.0 SR
Potato cubes
American red rice
Brioch braed
6.0 SR
Homemade mulukhiya
Homemade potato edam
Edam bamyah
Sambosa beef mixture
3.0 SR
Sambosa cheese mixture
Farmooza beef
Faroo5 mantoo
Cheese farmoza
Large mobakbakh
18.0 SR
Small mobakbakh
Spicy green dagus sauce
4.0 SR
Spicy hot dagus sauce
Garlic sauce
Farro5 tahinna
Faroo5 laban sauce
Large tahina sauce
8.0 SR
Large laban sauce
Large green dagus sauce
Large spicy red dagus
Side sauce that adds a distinctive flavour
Farro5 basbousa with cream
Soft drinks
0.0 SR
Faroo5 water
2.0 SR
Laban al qaryaa
