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Desserts - Beverages - Coffee
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Specialty coffee prepared using the hot pour-over method with a balanced flavor.
23.0 SR
Cold brew coffee prepared by slow cold extraction for a smooth taste.
20.0 SR
Cold brew with a distinctive flavor and a rich, refreshing taste.
18.0 SR
Specialty coffee prepared using the cold pour-over method with a refreshing taste.
25.0 SR
Espresso with steamed milk and a smooth, creamy texture.
22.0 SR
Double espresso with steamed milk and a light layer of foam.
Chilled espresso with milk and a creamy sweetener.
A creamy iced drink with a rich and balanced flavor.
Japanese matcha blended with milk for a smooth and balanced flavor.
24.0 SR
Soft coconut dessert bites with a delicious flavor.
14.0 SR
Chocolate bites filled with rich and delicious layers.
12.0 SR
