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Desserts - Saudi - Breakfast
Fast Delivery
A single dish that brings loved ones together (liver - chicken migalgal - lahsa - cream fata - qalaba - hummus)
1028 Calories
Fresh liver - jar foul - hummus - spicy salad - tamees bread
448 Calories
Mqalqal chicken - qalaba - fatta cream - spicy salad - tamis bread
442 Calories
Shakshuka - qalaba - masoub with cream - spicy salad - tamees bread
445 Calories
Foul cooked with onions, tomatoes and spices, small size
40 Calories
Foul with a mixture of sautéed onions, garlic, tomatoes and spices
400 Calories
Lentils cooked with onions, tomatoes and spices, small size
Foul cooked in tawa with spices, small size
Small size lentils cooked in tawa with spices
250 Calories
Mixed beans prepared in the adani way
Mixed lentils prepared in the adani way
200 Calories
Bread not included
100 Calories
Mix onions, tomatoes and scrambled eggs
Shakshuka prepared in the adenian way
Plain prepared eggs
Oven cooked eggs
Plain prepared egg whites
A dish made with eggs, spices, and cheese
Pieces of meat cooked with onions, tomatoes and spices
Double cooked meat pieces with onions, tomatoes and spices
Meat cooked with onion and tomato hamsa
Chicken cooked with onion and tomato hamsa
Fresh tuna with natural flavor
Masoub with ghee, honey and cream added
Masoub with ghee and honey added
Masoub with banana, honey and cream added
Hanini prepared with wheat flour
A traditional dish made from ground bread with ghee
Fattah with cream milk cornflakes cashews and nestella
Fattah with ghee honey and cream
Fattah with banana cream milk cornflakes cashews and nestella
Mutabbaq dough stuffed with vegetables and meat
Mutabbaq dough with wheat flour stuffed with vegetables and meat
Mutabbak dough stuffed with cream cheese
Mutabbak dough stuffed with banana
A plate of delicious mutabbaq with cheese in the traditional way
225 Calories
Tuna cooked with onions, tomatoes and spices
Tuna cooked with onions, tomatoes, spices and eggs
Wet beans cooked with onions, tomatoes and spices
Cooked wet beans with onions, tomatoes, spices and eggs
Wet beans cooked with onions, tomatoes and spices, with tuna added
Yemeni double salted bread
Traditional yemeni salted bread
Tamis is a soft arabic bread with a golden, crispy crust.
Fresh tamees bread baked in a traditional oven
It is made from flour, yeast, sugar, oil, milk and cheese
It is prepared from flour, yeast, sugar, oil, and milk.
It is prepared from flour, yeast, ghee, and oil.
Milk prepared using the adenian method
Boiled tea leaves
Milk whath tea
Mineral water
1 Calories
Soft drink
