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Desserts - Arabic
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Dear tunt bakiza fans try the osmlia kunafa with its authentic taste thin kunafa strands roasted in premium ghee with pistachios topped with a blend of baladi cream and rich cream that melts in your mouth crunch and smoothness in every bite with the classic taste of the past that will never be forgotten
Aunt bakizas basbousa the taste of true tradition that keeps you coming back for more classic egyptian basbousa soft moist and perfectly sweet made with premium ingredients simple rich and unforgettable from the very first bite to the last
Kunafa with pistachios and local cream from tant bakiza, sweet and beautiful and revives the soul. crispy kunafa made with local ghee, stuffed with fresh pistachios and local cream, topped with thick syrup, melts in the heart before it melts in the mouth.
A crispy kunafa layer roasted in authentic premium ghee paired with light vanilla cake that cools the heart hidden inside is my secret bakiza blend that only i know making every spoonful tell a story its true indulgence lies in sweet fresh mango pieces tucked between the layers like a summer surprise giving you a refreshing sensation from the very first bite
