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Desserts - Arabic - Sea Food - Saudi
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Lentil soup with vegetables
120 Calories
From the hijazi cuisine, fried puff pastry, stuffed with meat and eggs, and flavored with saudi spices
From hasawi cuisine, fried kibba, stuffed with hasawi rice, minced meat and pomegranate seeds
A delicious chicken sambosa
125 Calories
It is a special dish made of minced meat with pomegranate syrup and a pomegranate bear
126 Calories
Paper on the top of the squares and a rice filling with tamar bear with a flavor that combines the best way and our own method
280 Calories
Delicious beetroot salad with watercress
60 Calories
Fattoush toffariya with our special toppings with crispy bread
Yoghurt with cucumber
80 Calories
Cucumber - tomatoes - parsley - lemon - vinegar - oil - pomegranate molasses
100 Calories
Chicken zrabian with special taufariya flavor
1876 Calories
Cook the people of mecca with mastika and cardamom with fried chicken
1440 Calories
Three layers of groats, pirates and rice with chicken
2660 Calories
Maklouba tofaria with our special touches for a distinctive saudi flavor
3020 Calories
In the way of our old mothers, it is cooked for hours with good milk, and we are complete without the name on the face
540 Calories
We make saudi soup with chicken, tomato sauce, special vegetables and fattened
600 Calories
Al azayem white rice with its distinctive flavor
920 Calories
Pirate tortillas with meat, meat broth and vegetables
1280 Calories
The authentic saudi market is the way of our mother with tortillas, meat broth and vegetables
The distinctive red duqous sauce, tofareya style
52 Calories
Special black duqous sauce, tofareya style
50 Calories
Umm ali, the fan of the fans, our special and warm recipe
640 Calories
Burr bread with cream
1010 Calories
Our cold cream with dark caramel for a more delicious flavor
330 Calories
Pudding with jelly and pomegranate
130 Calories
Soft drink
630 Calories
Natural mineral water
Pyrex umm ali, the fan of the fans, our special and warm recipe
Pyrex burr bread with cream
Pyrex triangle sambosa with special crispy dough
From hasawi cuisine, pyrex fried kibba, stuffed with hasawi rice, minced meat and pomegranate seeds
Pyrex paper on the top of the squares and a rice filling with tamar bear with a flavor that combines the best way and our own method
Zurbian chicken with rice and potatoes, serves four to six people
A pot of white jareesh enough for five to seven people
Qedr lentil soup with vegetables
A pot of qoursan enough for five to seven people
Mahashy vegetables enough for four to six people
A pot of marqouq that serves five to seven people
