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Desserts - Arabic - Pastries
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Oriental basbousa dessert made from semolina and sweetened with syrup
200 Calories
300 Calories
400 Calories
Sambosa stuffed with delicious cheese.
130 Calories
Crispy dough stuffed with a mixture of ground meat and spices.
150 Calories
Crispy dough stuffed with a mixture of chicken and spices.
140 Calories
220 Calories
250 Calories
230 Calories
310 Calories
350 Calories
320 Calories
Dough filled with a light sesame filling, baked until golden and releasing a delicious aroma.
Cinnamon scented rolls, baked to exude an irresistible fragrance and a warm taste.
260 Calories
A mixture of mashed dates stuffed inside soft dough, served with a sprinkle of fine sugar.
280 Calories
Small pastries filled with fresh cream.
380 Calories
Oriental dessert with layers of dough with cream filling.
Filled with soft cheese that melts during baking, served hot with both sweet and savory flavors.
Fried dough fingers dipped in syrup or served with a sprinkle of sugar, crispy and delicious.
Oriental dessert with layers of dough with nutella filling.
270 Calories
With a soft texture that melts in the mouth, covered with a light syrup to complete the flavor.
Thin dough fried and stuffed with soft white cheese, served hot and crispy.
390 Calories
460 Calories
430 Calories
Cabbage leaves stuffed with a mixture of rice and spices.
Bulgur balls stuffed with chicken with spices.
Bulgur balls stuffed with meat and spices.
600 Calories
700 Calories
