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Traditional whole wheat flatbread, freshly baked and soft, perfect for scooping curries.
0.5 SR
Traditional mughlai flatbread made with leavened dough enriched with milk and ghee. baked in a clay tandoor, stamped with a classic pattern, and finished with a brush of butter and toasted sesame seeds. soft, fluffy, and rich.
2.5 SR
249 Calories
Soft, leavened south asian flatbread stuffed with a savory, spiced mashed potato filling
3.5 SR
210 Calories
Nutty split chickpeas slow-cooked until tender yet firm, then stir-fried with onions, tomatoes, and a bold blend of garam masala, turmeric, and green chilies. finished with a sizzling ghee tarka.
15.0 SR
190 Calories
Slow-braised yellow pumpkin tempered with traditional five-spice (panch phoran), ginger, and fresh green chilies for a mild, comforting heat.
13.0 SR
195 Calories
Pure and refreshing mineral water, served chilled, to quench your thirst. available in small and large sizes.
1.0 SR
A cool, fizzy beverage, available in various popular flavors to refresh your palate.
3.0 SR
Hearty chickpea curry, simmered in a rich, savory sauce, a traditional breakfast delight.
A flavorful, slow-cooked stew with tender meat and a rich, aromatic broth. a traditional breakfast item.
410 Calories
One kilogram of select bone-in lamb or mutton breed is seared to perfection in pure ghee, then slow-infused with the sweet acidity of vine-ripened, hand-skinned tomatoes and crushed black pepper. a clean, bold, and incredibly satisfying classic best enjoyed hot with fresh tandoor naan.
64.0 SR
480 Calories
115.0 SR
800 Calories
Tender chunks of bone-in mutton slow-cooked in rich desi ghee with a minimalist blend of salt, coarsely crushed black pepper, ginger, and garlic. seared at high heat in a traditional iron wok (karahi) alongside fiery green chilies, this rustic dish bypasses tomatoes and heavy spices to let the natural, savory flavors of the premium meat take center stage
500 Calories
1000 Calories
Traditional pashtun style cooking focused on bringing out the natural flavors of fresh meat. stir-fried on high heat with only tomatoes, green chilies, and salt, completely free of heavy spices.
65.0 SR
450 Calories
900 Calories
A cooling yogurt condiment, mixed with herbs and spices, offering a refreshing contrast to your meal.
A crisp and fresh mix of seasonal vegetables, lightly dressed, providing a refreshing side.
2.0 SR
A creamy and sweet rice pudding, flavored with cardamom and nuts, a delightful dessert.
6.0 SR
Tender, spiced, yogurt-marinated chicken layered with fluffy, long-grain basmati rice
25.0 SR
300 Calories
Experience the rich heritage of pakistani cuisine with our authentic chicken white karahi, featuring tender chicken wok-seared to perfection. this exquisite dish replaces traditional tomatoes with a velvety, luxurious sauce crafted from premium yogurt, heavy cream, and aromatic white pepper. arabic
36.0 SR
66.0 SR
A vibrant and iconic south asian classic featuring tender chicken pieces wok-cooked over high heat in a traditional iron karahi. stir-fried with ripe tomatoes, ginger, garlic, and freshly crushed black pepper, it avoids heavy onions to deliver a robust, authentic flavor
35.0 SR
A luxurious royal delicacy featuring tender, succulent pieces of mutton wok-cooked to perfection over high heat. this exquisite dish replaces traditional tomatoes with a velvety, rich gravy crafted from premium yogurt, heavy cream, and aromatic white pepper
1400 Calories
130.0 SR
1500 Calories
Juicy, bite-sized boneless chicken breast slow-cooked in a rich, velvety gravy of fresh cream, yogurt, and ground cashews, lightly seasoned with white pepper and green chilies
