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Arabic - Saudi
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Mashed hummus mixed with olive oil, lemon juice, and spices
150 Calories
Grilled eggplant dish mixed with yogurt, tahini, and lemon sauce
180 Calories
Fresh cucumber slices with yogurt, garlic, and mint
90 Calories
Fresh arugula mixed with onion, lemon, and oil
60 Calories
Grape leaves stuffed with rice and spices
200 Calories
A selection of premium salads in one plate
Mixed fresh vegetable salad
70 Calories
A premium dish combining tender goat meat cooked in mandi style with a variety of three rice flavors
1792 Calories
5840 Calories
Half chicken cooked in traditional style
700 Calories
Whole chicken cooked with rice
555 Calories
Quarter chicken served with mulaththa rice
522 Calories
Chicken cooked over hot stones served with popular rice
1070 Calories
Chicken and rice cooked with a special spice blend in an underground pit
1450 Calories
Charcoal grilled chicken with a special seasoning served with popular rice
1110 Calories
Chicken cooked in a pressure cooker
1405 Calories
Madbi chicken served with a blend of beshawer, mandi, and mulaththa rice
1430 Calories
Tender mandi chicken served over a premium mix of beshawer, mandi, and mulaththa rice
1600 Calories
Charcoal grilled chicken with a triple rice blend of beshawer, mandi, and mulaththa
1590 Calories
Chicken buried under rice and slow cooked over low heat
2140 Calories
2900 Calories
2220 Calories
2810 Calories
2400 Calories
3300 Calories
3180 Calories
Okra cooked with tomato sauce and spices
140 Calories
Seasonal vegetables cooked with light sauce
160 Calories
Dish containing chopped molokhia leaves with spices
130 Calories
Vegetables cooked with tomato, eggplant, and spices
Oven-cooked mixed vegetables with sauce
220 Calories
Light and delicious soup prepared in our special style
Hot chili pepper sauce
Special tahini and lemon sauce prepared in our unique style
Crushed wheat served with broth and yogurt
260 Calories
Thin bread pieces soaked in meat broth
300 Calories
Oriental dessert with pastry layers and custard filling
730 Calories