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Desserts - Grill - Arabic - Meat
Fast Delivery
Popular dish consisting of brown flour, ghee and honey with dates
24.3 SR
480 Calories
Traditional jizani marsa dish prepared with dates, banana, and local ghee
14.85 SR
420 Calories
Fattah dish prepared with healthy millet flour and cooked with ghee and honey
16.2 SR
390 Calories
Royal masoub with nuts contains banana, crushed bread and cream
18.9 SR
580 Calories
Warm traditional asidah dish drizzled with local ghee and honey
17.55 SR
440 Calories
Warm traditional asidah dish served with aromatic meat broth
12.15 SR
360 Calories
Authentic southern areekah dish prepared with ghee, honey, and premium cream
520 Calories
Spicy ground salad dish prepared with tomatoes, green peppers, and garlic
4.05 SR
35 Calories
Mixture of some fresh vegetables
6.75 SR
45 Calories
Fresh sliced cucumber salad with laban and dried mint
65 Calories
Mixed appetizer platter including tahini selections and assorted salads
13.5 SR
220 Calories
Quarter fresh goat cooked in delicious mandi style, served with aromatic mandi rice
506.25 SR
1550 Calories
Single serving of fresh mandi-cooked goat meat served with a plate of mandi rice
120.15 SR
780 Calories
Fresh local meat slow-cooked in a barmah clay pot with rich, spiced broth
101.25 SR
650 Calories
Delicious roasted rotisserie chicken served with a plate of flavorful shabi rice
56.7 SR
1150 Calories
Charcoal-grilled chicken with a smoky flavor, served with shabi rice
59.4 SR
1100 Calories
Chicken prepared in authentic mandi style, served with a plate of mandi rice
1200 Calories
Madfoon chicken cooked under embers with spices, served with shabi rice
1250 Calories
Chicken pressure-cooked with rice and richly spiced seasonings
1300 Calories
Chicken cooked in traditional mathlouthah style with jreesh, qursan, and rice
62.1 SR
1450 Calories
Delicious chicken maqluba dish layered with vegetables and aromatic spiced rice
75.6 SR
1350 Calories
Seasoned chicken augdah dish cooked with vegetables and yemeni spices
74.25 SR
Half portion of chicken augdah cooked with vegetables and flavorful spices
36.45 SR
260 Calories
Sauce prepared from liquid tahini and lemon in a special way
110 Calories
Fresh mixed vegetable stew cooked in savory broth and red sauce
10.8 SR
180 Calories
Fresh okra stew cooked with tomato sauce, garlic, and spices
160 Calories
Oven-roasted mixed vegetable stew with a rich, savory flavor
210 Calories
Dish of eggplant with spiced meat and tomato sauce
280 Calories
Dish containing chopped mulukhiyah with spices
140 Calories
Crushed wheat with broth and yoghurt
290 Calories
Thin bread slices dipped in meat broth
270 Calories
Warm and fresh dessert plate from the restaurant's signature sweets
8.1 SR
250 Calories
Fresh kunafah dessert stuffed with cream and drizzled with fragrant sugar syrup
380 Calories