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Ground sauce prepared from tomatoes, spicy chili peppers, garlic, and fresh coriander
50 Calories
Chicken cooked in the traditional mandi way, served with your choice of rice
800 Calories
1400 Calories
2700 Calories
Chicken grilled on hot stones, served with your choice of rice
1350 Calories
2600 Calories
Half mandi chicken served with layers of jreesh, qursan, and mandi rice
1600 Calories
Half madbi chicken served with layers of jreesh, qursan, and mandi rice
1550 Calories
Half grilled chicken served with layers of jreesh, qursan, and mandi rice
1500 Calories
Chicken cooked with rice in a pressure cooker with a spice blend
Lamb cooked in the traditional mandi way, served with rice
1200 Calories
A dish of seasoned mandi rice cooked with spices
600 Calories
A dish of white rice cooked peshawar style with light spices
650 Calories
Edam cooked with an assortment of diced vegetables and tomato sauce
250 Calories
Assorted vegetables cooked with tomato sauce and roasted in the oven
300 Calories
Crushed wheat cooked with laban and spices, served with onion keshnah
400 Calories
Thin wheat bread flakes cooked with vegetable broth and meat pieces
350 Calories
Layers of fried eggplant cooked with tomato sauce and spiced minced meat
450 Calories
Creamy and refreshing laban with a rich and balanced taste
120 Calories
Liquid sauce prepared from crushed sesame extract with added vinegar
150 Calories
Cold and refreshing cola flavored carbonated drink
140 Calories
Pure and refreshing calorie free drinking water
Cold and refreshing laban drink with a light creamy taste
240 Calories
Baked kunafah dough filled with a thick layer of cream and topped with syrup
Baked kunafah dough filled with a rich layer of nutella chocolate spread
700 Calories
