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Lightly battered and crispy fried vegetables or seafood.
113.1 SR
450 Calories
Japanese rice rolls filled with fresh and flavorful ingredients.
98.6 SR
320 Calories
Traditional chinese-style tofu prepared with savory seasonings.
38.0 SR
400 Calories
Soft tofu cooked in a bold spicy sauce.
34.0 SR
420 Calories
Stir-fried potatoes, peppers, and eggplant with savory seasoning.
380 Calories
Soft tofu cooked with seasoned minced beef.
Lightly stir-fried lettuce leaves with oyster sauce.
40.6 SR
120 Calories
Fried cauliflower tossed in a flavorful savory sauce.
46.4 SR
260 Calories
Crispy potato strips tossed with spicy chili sauce.
430 Calories
Stir-fried shrimp with fresh celery.
84.1 SR
340 Calories
Boiled beef slices served with seafood-flavored sauce.
390 Calories
Fried eggs with fresh green peppers.
280 Calories
Fried eggs cooked with fresh green onions.
270 Calories
Fried eggs with fresh tomatoes in a light sauce.
Stir-fried lamb with fresh green onions.
510 Calories
Tender lamb seasoned generously with aromatic cumin.
540 Calories
Stir-fried beef tripe in a spicy sauce.
360 Calories
Classic kung pao chicken with peanuts and chili peppers.
69.6 SR
520 Calories
Steamed shrimp infused with fresh garlic.
230 Calories
Fried chicken breast slices coated in savory sauce.
Fried chicken gizzards in a tangy sour sauce.
52.2 SR
350 Calories
Stir-fried chinese cabbage hearts with light seasoning.
55.1 SR
130 Calories
Stir-fried cabbage hearts in spicy sauce.
160 Calories
Simply stir-fried spinach with light seasoning.
140 Calories
Stir-fried chinese yam with black mushrooms.
250 Calories
Boiled fish steak served with tangy pickled sauce.
370 Calories
Boiled fish slices finished with hot chili oil.
460 Calories
Chinese-style chicken in sweet and sour sauce.
Crispy shrimp balls glazed with fruity sweet sauce.
490 Calories
Chicken breast served with sweet and sour sauce.
470 Calories
Bone-in chicken slow-cooked with soft dough pieces.
640 Calories
Stir-fried shrimp with fresh chili peppers.
Stir-fried beef with green peppers.
Boiled chicken served in spicy chili sauce.
330 Calories
Sliced beef tongue and tripe with savory seasoning.
Black mushroom salad with crunchy peanuts.
Refreshing beef tripe salad with savory dressing.
220 Calories
Boiled beef slice salad with flavorful dressing.
300 Calories
Boiled chicken salad tossed in spicy dressing.
Black mushroom salad with fresh onions.
180 Calories
Refreshing shredded potato salad with light dressing.
31.9 SR
190 Calories
Chicken gizzard salad with fresh green onions.
240 Calories
Spinach salad with vermicelli noodles.
Fresh cucumber slices tossed with savory dressing.
90 Calories
Boiled beef slice salad with fresh cucumber.
Fern root salad served with flavorful dressing.
210 Calories
Sweet potato balls with a soft, delicious filling.
32.0 SR
Sweet glutinous balls filled with red bean paste.
Seaweed soup with delicate egg ribbons.
Tomato soup with silky egg ribbons.
30.0 SR
Creamy white mushroom soup.
Thick seafood soup with assorted ingredients.
66.7 SR
Classic chinese hot and sour soup.
35.0 SR
Chinese dumplings stuffed with seasoned beef.
Chinese dumplings served in hot and sour soup.
23.0 SR
Crispy pan-fried chinese dumplings.
19.8 SR
Soft steamed bun filled with savory stuffing.
5.0 SR
50 Calories
Soft steamed twisted chinese rolls.
2.9 SR
80 Calories
Traditional crispy chinese fried dough sticks.
3.0 SR
Fried rice with egg and light seasonings.
Fried rice with tender beef slices.
Fried rice with fresh shrimp.
36.0 SR
Steamed rice topped with savory chicken.
Rice with eggplant and seasoned minced meat.
37.7 SR
670 Calories
Rice topped with stir-fried beef.
720 Calories
Rice topped with eggs and tomatoes.
560 Calories
Rice with chinese-style fish-flavored eggplant.
590 Calories
Chinese noodles served in clear beef broth.
29.0 SR
Noodles in rich braised beef soup.
620 Calories
Stir-fried noodles with chicken breast.
28.0 SR
Stir-fried noodles with fresh shrimp.
Stir-fried egg noodles with savory seasoning.
580 Calories
Stir-fried noodles with beef slices.
Stir-fried noodles with fresh vegetables.
Noodles topped with stir-fried beef.
700 Calories
Noodles topped with eggs and tomatoes.
