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Chicken marinated in a special spice blend and grilled over hot charcoal.
430 Calories
860 Calories
A quarter of roasted and crispy rotisserie chicken served with delicious rice.
380 Calories
760 Calories
1520 Calories
A rich traditional dish made from slow-cooked wheat, meat, and lentils.
Minced meat cooked with onions, tomatoes, and distinguished spiced seasonings.
320 Calories
Fresh meat edam cooked in a richly spiced broth sauce.
410 Calories
Half a kilo of fresh mutton cooked in a special karahi sauce.
680 Calories
A kilo of fresh mutton marinated in karahi sauce and delicious spices.
1360 Calories
Slow-cooked mutton in the pashtun style with salt and delicious natural fat.
650 Calories
Half a plate of afghan kabuli rice cooked with meat, carrots, and raisins.
580 Calories
1160 Calories
Half a plate of traditional thick charsadda rice cooked in rich meat broth.
520 Calories
1040 Calories
Tender chicken pieces cooked in an edam sauce and special spices.
340 Calories
Half a chicken cooked in karahi sauce with aromatic seasonings and spices.
Kabsa rice cooked with aromatic flavor and oriental spices.
350 Calories
Crushed lentils cooked with spicy indian seasonings and delicious aromatic spices.
240 Calories
White mash lentils cooked in butter and rich special spices.
260 Calories
An assortment of seasonal vegetables cooked in a rich sauce and aromatic spices.
190 Calories
Karak tea rich in condensed milk, cardamom, and premium aromatic spices.
120 Calories
A cup of hot red tea prepared from the finest tea leaves.
5 Calories
Pakistani-style milk tea full of rich flavor.
110 Calories
Cold and refreshing soft drinks in various beloved flavors.
150 Calories
