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Desserts - Arabic - Lebanese
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Slowcooked grape leaves bottom potatoes
Grape leaves rolled with a sweet sugar coating and a distinctive spicy flavor.
Grape leaves rolled with sugar and rich pomegranate molasses for a sweet and tangy flavor.
Grape leaves stuffed with a delicious filling, topped with rich pomegranate molasses for the perfect sweet and tangy flavor.
Tender grape leaves stuffed with seasoned rice, slow-cooked to perfection
A large tray of tender stuffed grape leaves soaked in a tangy lemon & pomegranate sauce perfect for sharing