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Arabic - Breakfast
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Liver pieces with meat, stir-fried and seasoned in a traditional style
Hot tagine of seasoned minced meat
Traditional yemeni saltah tagine rich with vegetables and fenugreek
Fresh yemeni saltah topped with browned tuna
Fresh lamb liver stir-fried with onions and spices
Browned lamb liver topped with melted cheese
Stir-fried and browned meat pieces with rich spices
Fresh beef mgalgal topped with a layer of cheese
Stir-fried chicken slices with vegetables and spices
Browned chicken mgalgal topped with delicious cheese
Mixed platter of chicken and meat magalgal, rich in flavors
Mixed mgalgal platter with rich cheese
Fresh mixed platter of traditional dishes
Pan-fried eggs topped with rich cheese
Traditional dhababi platter browned with a special blend
Fresh adeni shakshouka with eggs, vegetables, and spices
Classic shakshouka with eggs and browned tomatoes
Special adeni shakshouka topped with melted cheese
Classic shakshouka with eggs and melted cheese
Half-cooked shakshouka eggs prepared in a traditional style
Oven-baked eggs with special and distinctive seasoning
Oven-baked eggs topped with rich cheese
Fresh fried sunny-side-up eggs prepared traditionally
Fried sunny-side-up eggs topped with melted cheese
Stir-fried and browned chicken with traditional qalaba sauce
Fresh plain fried eggs, simply browned
Plain fried eggs topped with melted cheese
Fresh tuna cooked with onions and spices
Browned tuna topped with rich-flavored cheese
Fresh tuna cooked and mixed with browned eggs
Tuna with browned eggs topped with melted cheese
Peas cooked with tomatoes and traditional spices
Fresh peas cooked and mixed with eggs
Peas cooked with fresh tuna and spices
Peas cooked and topped with melted cheese
Peas cooked with eggs and delicious cheese
Fresh peas cooked with tuna and cheese
Red beans cooked with sauce and spices
Beans cooked and mixed with browned eggs
Fresh beans cooked with tuna and sauce
Beans cooked and topped with melted cheese
Fresh beans with eggs and rich cheese
Beans cooked with tuna and browned eggs
Browned tomato and onion kashna with traditional spices
Fresh lentils cooked and mixed with eggs
Fresh small jar foul with vegetable oil
Small fresh foul qalaba with vegetable oil
Small jar lentils cooked with vegetable oil
Small jar foul cooked with traditional ghee
Small foul qalaba cooked with traditional ghee
Small jar lentils cooked with traditional ghee
Small takeaway pan foul browned with oil
Small takeaway pan lentils with oil
Small takeaway pan foul cooked with ghee
Small takeaway pan lentils with ghee
Mutabbak dough filled with minced meat and eggs
Mutabbak dough filled with a fresh vegetable mixture
Mutabbak filled with a double portion of vegetables
Mutabbak filled with meat or vegetables without eggs
Mutabbak dough filled with sweetened banana pieces
Sweet mutabbak filled with fresh rich cream
Sweet mutabbak filled with delicious sweetened cheese
Sweet mutabbak with a double filling of sweetened cheese
Savory mutabbak filled with salty white cheese
Savory mutabbak filled with creamy melted cheese
Savory mutabbak with a double filling of melted cheese
Savory mutabbak filled with fresh tuna and vegetables
Savory mutabbak filled with a delicious cheese selection
Sweet mutabbak filled with rich nutella chocolate
Savory mutabbak with a double filling of meat and vegetables
Mixed mutabbak filled with cheese and fresh cream
Banana and fresh bread masoub topped with cream
Banana masoub with a double layer of rich cream
Banana and minced bread masoub prepared traditionally
Banana and bread masoub topped with natural dates
Mixed masoub with cream, honey, nuts, and dates
Areekah masoub rich with ghee, cream, and honey
Premium arayesi masoub with all the toppings and nuts
Fresh yemeni minced bread fattah with ghee
Bread fattah topped with cream, ghee, and honey
Mixed bread fattah with all the traditional toppings
Fresh bread fattah with a double layer of cream
Traditional areekah fattah rich with traditional ghee and honey
Date and southern-style fattah cooked with ghee and honey
Fresh masoub bread specially prepared for masoub
Minced masoub bread ready for preparation
Fresh yemeni malawah bread baked in the oven
Double-sized fresh malawah bread from the oven
Soft rutab bread baked in a traditional style
Fresh rutab bread spread with traditional ghee
Rutab bread spread with ghee and sweetened with honey
Premium rutab bread with ghee, honey, and cream
Carbonated soft drink with a unique and refreshing flavor
A refreshing soft drink with a distinctive and balanced taste
A refreshing citrus drink with a balanced and distinctive fruity flavor
Pure, refreshing drinking water
A warm beverage prepared in a traditional and distinctive way
Tea prepared traditionally with a balanced taste
A milk and coffee drink with a balanced taste and creamy texture
