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Grill - Indian
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Tender chicken malabar fry cooked with aromatic spices, herbs and flavorful
650 Calories
Tender chicken pepper fry cooked with aromatic spices, herbs and flavorful
620 Calories
Tender chicken roast cooked with aromatic spices, herbs and flavorful
600 Calories
Tender chicken kadai cooked with aromatic spices, herbs and flavorful
Crispy, golden-fried chicken marinated with flavorful spices, coated in a crunchy seasoned breading, and deep-fried to perfection. served hot and juicy with a delicious crispy texture.
2600 Calories
Tender mutton masala cooked with aromatic spices, herbs and flavorful
750 Calories
Tender beef nathan fry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
700 Calories
Aromatic basmati rice cooked with malabar chicken and traditional spices.
820 Calories
Aromatic basmati rice cooked with mutton and traditional spices.
980 Calories
Tender chilly chicken dry cooked with aromatic spices, herbs and a flavorful restaurant-style sauce.
Stir-fried noodles prepared with beef, vegetables and asian-style seasonings.
720 Calories
Stir-fried noodles prepared with mix, vegetables and asian-style seasonings.
Stir-fried noodles prepared with chicken, vegetables and asian-style seasonings.
680 Calories
Stir-fried noodles prepared with egg, vegetables and asian-style seasonings.
Stir-fried noodles prepared with vegetable, vegetables and asian-style seasonings.
580 Calories
Fragrant rice stir-fried with chicken, vegetables and savory seasonings.
Fragrant rice stir-fried with egg, vegetables and savory seasonings.
Fragrant rice stir-fried with beef, vegetables and savory seasonings.
Fragrant rice stir-fried with mix, vegetables and savory seasonings.
760 Calories
Fragrant rice stir-fried with vegetable, vegetables and savory seasonings.
Mashed tapioca infused with flavorful chicken gravy, aromatic herbs, and coconut oil.
Boiled tapioca paired with rich, spicy kerala-style beef curry.
590 Calories
Tapioca cooked with spiced beef roast, curry leaves, garlic, and authentic malabar spices.
Boiled and mashed tapioca seasoned with traditional kerala herbs, curry leaves, and spices.
280 Calories
Succulent prawns pan-roasted with onions, garlic, chillies, and coastal spices.
360 Calories
Fresh crab sautéed in spicy onion, tomato, black pepper, and curry leaf gravy.
380 Calories
Steamed seasoned tapioca served with home-style chicken curry.
520 Calories
Crab cooked in a rich, aromatic masala sauce with roasted spices.
410 Calories
Crispy fried golden chicken served with flavorful herbs and spices.
Fresh squid cooked in a spicy coconut and roasted black pepper sauce.
350 Calories
Tender prawns simmered in a thick curry sauce of tomatoes, onions, and spices.
390 Calories
Traditional, flavorful curry cooked with tender mutton head cuts and whole spices.
Crispy deep-fried marinated squid rings seasoned with aromatic spices.
420 Calories
Squid rings simmered in a rich kerala style spiced gravy.
Spicy mutton boti pan-fried with onions, curry leaves, and crushed pepper.
480 Calories
Traditional indian sweet ball made from gram flour, ghee, sugar, and nuts.
180 Calories
Crispy deep-fried spiral sweet soaked in aromatic saffron sugar syrup.
160 Calories
Spiced biriyani rice served with authentic dry kerala beef fry.
810 Calories
Aromatic spiced biriyani rice served with spicy fried chicken 65.
740 Calories
Layered malabar porotas served with spicy kerala chicken curry.
Flaky, layered malabar flatbread cooked on a hot tawa with ghee oil.
540 Calories
Steamed rice puttu served with authentic spicy kerala beef curry.
Steamed rice puttu served with tangy coconut fish curry.
510 Calories
Layered malabar porotas paired with rich slow-cooked beef curry.
Slow cooked mutton stewed with aromatic spices and herbs.
460 Calories
