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Desserts - Grill - Arabic - Breakfast
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A blend of smoked mashed eggplant with tahini, garlic, and lemon
A blend of red chili peppers, walnuts, and olive oil
6 pieces grape leaves stuffed with rice and meat, tightly rolled and steamed
A selection of assorted appetizers such as mutabbal, hummus, and muhammara
Mashed fava beans served with olive oil and lemon
Refreshing lemon juice with fresh mint, served chilled
A selection of assorted soft drinks
Fresh and chilled orange juice
Refreshing green tea with a natural flavor
Refreshing red tea served hot
Creamy soup made with fresh mushrooms
Nutritious lentil soup served with warming spices
Chicken soup with a distinctive saffron flavor, served warm and aromatic
Lebanese salad made with fresh vegetables and toasted bread
Caesar salad with grilled chicken, lettuce, parmesan cheese, and caesar dressing
Fresh tabbouleh with a refreshing blend of parsley, bulgur, and tomatoes, drizzled with lemon juice and olive oil , an authentic levantine flavor
Quinoa tabbouleh, a modern twist on the levantine classic, with a nourishing blend of quinoa, parsley, tomatoes, and refreshing lemon juice with orange and apple slices
Golden and delicious french fries served as a side dish
Grilled chicken served with grilled halloumi cheese
4 fried kibbeh, bulgur balls stuffed with minced meat and onions, seasoned with oriental spices, fried until golden and crispy on the outside, and delicious on the inside, with a bed of chickpeas at the bottom of the plate
Grape leaves stuffed , served with yogurt sauce
Crispy potato wedges marinated in a distinctive spicy seasoning, served with refreshing lemon to balance the spiciness, coriander, and fried garlic.
Layers of fried eggplant, fried onions, and toasted bread, drizzled with a yogurt and garlic sauce, garnished with olive oil and spices for a distinctive oriental flavor, with pomegranate.
Layers of fried kibbeh on toasted bread with a yogurt and garlic sauce, garnished with nuts and oriental spices for a rich and delicious taste
Fried kibbeh (2 pieces), cheese rolls (2 pieces), spicy potatoes, special eggplant fatteh
Pasta cooked with seasoned minced meat, topped with a rich, creamy tomato sauce, and garnished with melted cheese, to create a delicious casserole that's then grilled until golden brown.
Grilled chicken served with fettuccine pasta in a creamy sauce
Pasta topped with a creamy pink sauce and grilled chicken pieces, for a rich blend of delicious flavors.
Grilled chicken breasts, topped with a rich creamy sauce, served with french fries and rice for a luxurious and complete meal.
Charcoal-grilled chicken pieces blended with a rich, creamy sauce infused with fresh mushrooms, served with potatoes for a delicious and distinctive flavor.
Grilled chicken breasts served with arugula salad
Thin dough filled with seasoned minced meat, baked until golden
Arabic bread filled with thyme and olive oil, served as a light meal
Thyme manakish with labneh and fresh vegetables
Fried falafel made from chickpeas, served with vegetables and tahini
Scrambled eggs with cheese, fried on both sides
Halloumi cheese grilled until golden and delicious
Lamb liver fried with rich spices
Mashed fava beans with garlic, lemon, and oil, served as a traditional saudi dish
Mashed fava beans with chickpeas, served with olive oil and lemon
Fried eggs with runny yolks, served with spices and herbs
Soft cake with a distinctive saffron flavor
Creamy muhallabia with a rich saffron flavor
