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Half a chicken grilled on hot stones, offering a crispy exterior and tender interior
550 Calories
A classic adeni dish combining chicken with rice and potatoes, flavored with saffron and special spices
640 Calories
Chicken cooked haneeth style in a tightly sealed oven, melting in the mouth with rice
610 Calories
Half a chicken grilled on stone with a special marinade and no additions
300 Calories
Haneeth chicken cooked in the tandoor, served independently with a rich flavor
330 Calories
A fresh mix of seasonal vegetables cooked in a rich tomato broth with spices
220 Calories
Thin pastry layers cooked with vegetable and meat broth in authentic najdi style
340 Calories
Chopped molokhia leaves cooked in chicken broth with a garlic sauté
390 Calories
Crispy pastry filled with seasoned mixture and fried to golden perfection
90 Calories
Classic amber rice cooked traditionally with the aroma of cardamom and saffron
450 Calories
Golden crispy kunafa threads filled with a rich layer of fresh cream and sugar syrup
480 Calories
French caramel dessert with a silky smooth texture and rich vanilla flavor
210 Calories
Refreshing mix of cold yogurt and fresh cucumber pieces with a touch of dried mint
85 Calories
A selection of fresh leafy and seasonal vegetables with a lemon and olive oil dressing
60 Calories
Smooth blend of premium tahini, vinegar, and distinctive arabic spices
120 Calories
Mashed hot chili sauce with tomatoes to add a spicy kick to your meal
45 Calories
Pure, cold, and refreshing mineral water
Soft drink with a unique and refreshing flavor
140 Calories
160 Calories
