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Rich mousakka with layers of eggplant and seasoned minced meat, cooked in an aromatic tomato sauce. a delicious traditional dish.
100 Calories
Traditional molokhia, carefully cooked to a velvety texture and distinctive, earthy flavor.
50 Calories
Slow-cooked pressed camel meat, tenderized to perfection, served as a rich main course with traditional flavors.
900 Calories
Diced cucumber mixed with refreshing creamy yogurt, enhanced with a hint of cooling mint. a light and soothing salad.
A refreshing assortment of crisp, fresh green vegetables, served with a light and zesty dressing.
A unique sumatra salad combined with creamy yogurt, offering a refreshing flavor and smooth texture.
Traditional mandee chicken, slow-cooked over charcoal to impart a smoky flavor and tender meat. an authentic and rich main course.
1500 Calories
Carefully pressed chicken, cooked with rich spices, offering a deep and comforting flavor. a warm and satisfying main course.
Grilled chicken cooked to perfection, featuring a crispy golden skin and tender, succulent meat. a delicious and satisfying main course.
A unique rizo dessert with a creamy texture and delicious flavor, a special choice to conclude your meal.
Slowly baked cream with a smooth texture and sweet taste, served warm as a comforting dessert.
Crispy golden kunafa filled with rich creamy qishta, drizzled with fragrant syrup.
The soft drink with a unique and refreshing flavour
5 Calories
Refreshing soft drink
