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Desserts - Saudi - Breakfast
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The happiness mix meal consists of half a compressed aqaba + eidam + malouh + kunafa + pepsi + salad
The joy plate meal consists of half a compressed aqaba + eidam + malouh + lotus or galaxy dessert + pepsi + salad
533 Calories
Hana plate meal consists of half a plate of aqaba + kunafa + pepsi
It consists of a pressed plate of aqaba hasheesh + eidam + malouh + kunafa + salad + pepsi
500 Calories
A whole pressure-cooked or oven-roasted chicken with rice for 74 riyals, plus broth-soaked fatteh for 1 riyal
800 Calories
Get half a pressure-cooked or oven-roasted chicken for 37 riyals, and add a side stew and a drink for 1 riyal each.
400 Calories
Pressed hashi portion with delicious jizani marisa, tasty edam. a special meal for a special price of 95 sar instead of 105 sar.
520 Calories
The happiness breakfast consists of la h s a + foul t a w ah + tuna with cheese + plain beans + salted happiness plate + two teas the price is fifty riyals instead of sixty four riyals
Aqaba pressed chicken + royal masoob + medium family drink
1080 Calories
Half compressed + eidam + pepsi
300 Calories
Half a compressed pill + edamame + jazani marsa
A dish of a mixture of meat cooked with vegetables, garlic and spices in a broth
250 Calories
Fresh pressed local lamb
350 Calories
Local white pressed lamb meat
Stuffed meat with rice
Hashi meat madghout with rice
Chicken cooked in pressure cooker with white sauce
Chicken with rice
Half a piece of chicken cooked in a pressure cooker with white sauce
Half of pressed chicken cooked using the pressure method and red sauce
A dish of chicken cooked with a mixture of hot seasonings and spices
150 Calories
Sliced bread with meat broth
200 Calories
Local minced meat cooked with tuna in the sanaani style
A mixture of mallow leaves cooked with spices and seasonings in a broth of water
100 Calories
A dish of chicken cooked with a mixture of spices
A mixture of vegetables cooked with spices and seasonings in a tomato sauce gravy in the oven
A mixture of vegetables cooked with spices and seasonings in a broth of tomato sauce
A mixture of okra cooked with spices and seasonings in a broth of tomato sauce
A professionally grilled chicken, oven-baked to retain its moisture and delicious flavor. carefully selected aromatic spices add a rich and appetizing taste, along with zucchini, potatoes, and rice.
290 Calories
Quarter fresh oven chicken with a mixture of delicious vegetables including potatoes and grilled zucchini with carefully cooked rice.
190 Calories
A delicious oven-baked chicken piece with a variety of fresh vegetables including carefully grilled potatoes and zucchini, served with premium rice.
A dish consisting of meat cooked in the traditional way
Small cubes of lamb with onions, garlic, tomatoes, green peppers, and spices such as salt, black pepper, and cumin. use oil or ghee, lemon, and parsley for garnish in some recipes.
Liver cooked with fresh vegetables
280 Calories
Eggs cooked with a mixture of delicious vegetables with adeni spices
Small pieces of whole wheat bread, banana, honey and ghee.
205 Calories
Flat bread baked in a traditional tandoor
20 Calories
Lentils cooked in the traditional way with eggs
A popular dish made of brown flour, cream and honey
A popular dish made of brown flour in layers
245 Calories
A dish consisting of beans cooked with tuna
Small pieces of whole wheat bread, bananas prepared in the giza style
220 Calories
Lentils cooked in the traditional way
50 Calories
Moist flat bread baked in a traditional tandoor
185 Calories
Fava beans cooked in the traditional way with ghee
A dish consisting of beans cooked with spices
A popular arabic dish consisting of fava beans cooked with spices and oils
Tuna cooked with eggs and vegetables
Fried eggs prepared in the traditional way
Beans cooked in the sanaani style
170 Calories
Eggs cooked with a mixture of delicious vegetables
A dish containing cheese, potatoes and eggs
Tuna cooked with cheese
140 Calories
A special item for the restaurant
Flat bread that is baked in the oven
155 Calories
A dish containing bananas, crushed bread and cream
215 Calories
Royal masoub with nuts contains banana, crushed bread and cream
Hamsa with halloumi cheese
Moist flat bread baked in a traditional tandoor with ghee
230 Calories
Lentils cooked in the traditional way with cheese
Mixture of fried onions with spices
A popular dish made of brown flour, ghee, honey and dates
210 Calories
Fava beans cooked in the traditional way with eggs
Peas cooked with fresh vegetables
The famous sunny side up eggs prepared without stirring
Liver cooked with fresh vegetables with cheese
A dish consisting of beans cooked with eggs
Small pieces of whole wheat bread, banana, honey
A traditional dish consisting of crumbled bread with mashed dates
Eggs with cream cheese
Tuna cooked with a mixture of fresh vegetables
A popular dish made of brown flour and cream
A dish consisting of peas cooked with eggs
A dish consisting of tuna cooked with peas
A dish consisting of meat cooked in the traditional way with cheese
A dish containing bananas, crushed bread, cream and honey
225 Calories
Chicken pieces mixed with vegetables and peppers.
120 Calories
Thin and crispy
Thin and crispy dough containing vegetables
Thin and crispy dough containing cheddar cheese
240 Calories
Thin and crispy dough containing tuna
Thin and crispy dough containing tuna and cheese
260 Calories
Thin and crispy dough containing cream, honey and cheese
Pure and refreshing fresh drinking water
A variety of refreshing soft drinks.
105 Calories
1 liter of a variety of refreshing soft drinks.
420 Calories
2.5 liters of a variety of refreshing soft drinks.
680 Calories
Salad containing spicy ingredients
Salad containing pieces of cheese
Salad prepared with cucumber pieces with yogurt and garlic
180 Calories
Shata rana glass
Hot red tea rich in flavour.
30 Calories
Hot tea prepared in the adeni way with milk
Fresh kunafa stuffed with cream
A classic dessert consisting of a liquid caramel layer at the bottom and a smooth custard layer on top it is prepared by pouring caramel into the bottom of individual molds then adding a mixture of eggs milk sugar and vanilla these molds are baked in a bainmarie oven until the custard sets then left to cool in the refrigerator before being inverted and served with caramel sauce
