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Sandwiches - Fast Food - Arabic
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A box of 4 potato balls stuffed with mozzarella cheese, crispy on the outside and soft on the inside, served with tamarind sauce, ketchup, and hot chili sauce for a richer and tastier experience.
20.0 SR
620 Calories
A hot sauce made primarily from ground or crushed red chili peppers, mixed with other ingredients like vinegar, salt, and sometimes garlic or sugar. used to add a spicy and tangy flavor to food, its heat and consistency vary greatly depending on the type of pepper used and preparation method.
3.0 SR
20 Calories
A popular condiment sauce made primarily from ripe, mashed tomatoes, mixed with vinegar, sugar, salt, and a variety of spices and seasonings such as onion and garlic powder. it is characterized by its thick consistency and slightly sweet and tangy flavor, and is an essential accompaniment to a wide range of foods such as french fries, burgers, and sandwiches.
A thick, creamy, cold sauce widely used in preparing sandwiches, salad dressings, and food dips. the basic ingredients of mayonnaise are an emulsion of egg yolk, vegetable oil, vinegar or lemon juice, and salt.
100 Calories
A creamy and spicy sauce inspired by asian cuisine, globally famous as a dipping sauce for fried seafood, especially shrimp. it features a balanced flavor combining mild to medium heat, typically from a chili sauce like sriracha, creamy mayonnaise, and a touch of sweetness or acidity.
80 Calories
A rich and flavorful sauce used as a marinade, dipping sauce, or addition to grilled meats, typically characterized by a blend of smoky, sweet, and tangy flavors. basic ingredients vary by region but often include tomato paste or vinegar, brown sugar, spices like smoked paprika, garlic, and onion, and sometimes mustard or worcestershire sauce.
50 Calories
A classic american creamy sauce primarily used as a salad dressing and sandwich dip, most famously for the reuben sandwich.
Consists of mayonnaise, ketchup, pickles, vinegar, lemon juice, onions, and spices.