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Desserts - Arabic - Saudi
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One madhbi with basmati rice
33.6 SR
1700 Calories
Half with basmati rice
1600 Calories
Chicken and rice compressed
Chicken mandi with rice
1800 Calories
A piece of mtabbi chicken
60.0 SR
3000 Calories
Grilled chicken piece with rice
Pressed chicken with spiced and seasoned rice
One mandi chicken
Tender red camel meat, marinated in a blend of arabian spices for a rich taste and distinctive flavor.
105.0 SR
1860 Calories
A rice dish with meat, enough for one person, commonly used as a portion size in mandi and traditional restaurants
130.0 SR
1530 Calories
A quarter goat served with rice, typically enough for 3 to 4 people
480.0 SR
2244 Calories
Half a goat served with rice, enough for 6 to 8 people
925.0 SR
A whole goat or lamb served with rice, enough for 15 to 20 people depending on the size
1851.0 SR
Greek salad made with cucumber, tomatoes, black olives, onions, bell peppers, and feta cheese, seasoned with olive oil and lemon
13.0 SR
A simple salad with tomatoes, cucumbers, lettuce, carrots, and green peppers, dressed with lemon and salt
10.0 SR
Spicy tomato dip made with mashed tomatoes, hot chili peppers, garlic, and olive oil, commonly used as a hot dip
6.0 SR
52 Calories
Yogurt mixed with grated cucumber, dried mint, salt, and garlic, served cold and refreshing
8.0 SR
131 Calories
Caramelized onions cooked until brown and soft, commonly served with kabsa or mandi
5.0 SR
10 Calories
Middle eastern dessert made from shredded kunafa dough filled with cheese or cream, soaked in sugar syrup
15.0 SR
490 Calories
Cold and refreshing caramel cream dessert
335 Calories
Fresh traditional laban with a rich and refreshing taste
3.0 SR
Regular drinking water served with meals
1.0 SR
The soft drinks with a unique and refreshing flavour
4.0 SR
