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Bakery - International - Falafel - Breakfast
Fast Delivery
Selection of natural & organic cheese, dips, fruits, berries, breadsticks, & crackers
135.0 SR
452 Calories
Box of assorted sandwiches with chunky chips and dips serves 12 pcs
295.0 SR
8450 Calories
Box of assorted sandwiches with chunky chips and dips 8 serves
195.0 SR
6550 Calories
Crisp organic sourdough baguette croutons topped with variety of mediterranean ingredients tomato burrata pesto homemade labneh with honey and beetroot hummus and feta
79.0 SR
444 Calories
French style fluffy three egg omelette pan fried in french butter & toasted sourdough
49.0 SR
430 Calories
320 Calories
Scrambled eggs whipped with french butter & toasted sourdough.
39.0 SR
470 Calories
Scrambled eggs whipped with french butter, truffle mushroom & toasted sourdough.
70.0 SR
Eggs poached in signature rich red sauce with garlic, chilli, olive oil & freshly baked farmhouse loaf
59.0 SR
1350 Calories
Free range eggs beaten with tomato, onions & masala spices served in the pan with zaater paratha
250 Calories
Artisan pain de mie filled with home-smoked turkey & gruyere cheese, gratinated with bechamel & cheese, topped with fried free range egg
53.0 SR
230 Calories
Soft shell masa harina tacos with fresh sea bream fillet batter fried with sour cream, pico de galo, goucamole & freshly sliced jalapeno
55.0 SR
670 Calories
Roasted spicy nuts
Homemade granola
35.0 SR
Russian tea bread
Homemade crackers
29.0 SR
Biscotti
Strawberry shortbread cake slice with a sweet touch and special character
A delicious creamy dessert made from cream cheese with a biscuit base, topped with fresh berries.
32.0 SR
Sweet treat flavored with black cherry
Baker & spice granola, our homemade greek yogurt with seasonal berries
45.0 SR
490 Calories
Baker and spice vegan granola, seasonal berries and almond milk
Baker and spice vegan granola, avocado and spinach smoothie with chia seeds, coconut and fresh berries.
280 Calories
Served with blueberries, mascarpone whipped cream, and our homemade seasonal fruit compote
570 Calories
Prepared with sourdough starter, with vanilla sugar, chocolate sauce, dulce and cream.
420 Calories
Waffles served with raspberry syrup and red berries
Custard soaked pain de mie caramelized sour apples local date syrup toffee
Brioche soaked in custard and caramelized with organic sugar, fresh strawberries, balsamic dulce de leche and burrata ice cream.
860 Calories
Custard soaked croissant, raspberries, vanilla-maple & crème brulee
870 Calories
Sesame cakes, our homemade labneh, olive oil and dried thyme
22.0 SR
Plain, with sesame or seeds, served toasted with cheese
Traditional with butter and jam
10.0 SR
220 Calories
Changes daily, served with grilled homemade sourdough
300 Calories
Romaine lettuce, parmesan reggiano, sourdough croutons and caesar sauce. serve plain or with grilled chicken breast
390 Calories
Fresh kale, mint leaves, serrano chiles, sourdough croutons and parmigiano reggiano cheese sauce.
210 Calories
Fresh grilled tomatoes, fresh mozzarella, pomegranate and basil
400 Calories
Charcoal grilled tenderloin cubes, lomi noodles, green leaves, mango basil and honey peanut sauce.
484 Calories
Hot feta cheese grilled gem lettuce vinaigrette watermelon jam and mint pesto
580 Calories
Aster plate of four freshly made salads using seasonal ingredients sourced from local markets and organic farms
42.0 SR
68.0 SR
Three types of mezze: muhammara, hummus with meat, pine nuts and mutabal with pomegranate molasses, fresh taboon bread and toasted pita bread.
940 Calories
Gruyere cheese, spinach, artichoke hearts served with churros and crackers
Avocado guacamole with fresh herbs, queso made with organic cheddar cheese, cheese, red peppers, organic tortilla chips and corn crackers.
65.0 SR
770 Calories
Fresh local chicken fillet, sourdough breadcrumbs and our homemade bbq sauce
52.0 SR
680 Calories
Beef, caprese, parmesan, lemon peel, arugula leaves and olive oil
440 Calories
Local burrata wild flower honey maldon salt homemade ciabatta
520 Calories
Coconut crusted fried prawns from red sea served with a sweet sour spicy mango sauce
Grilled sweet corn topped with white truffle aioli and parmesan
1160 Calories
Braised short ribs, avocado salsa, sour cream, pico de gallo and corn tortillas.
500 Calories
Steamed chinese style bun, stuffed with brisket and soy sauce with chile
Rotisserie chicken garlic aioli pickles and baked potatoes
Kebab made from natural beef, chickpeas, onions, sumac and shirazi salad
Smashed patty prepared from all natural grass fed beef organic cheddar pickles sliced onions homemade burger sauce and golden brioche bun
85.0 SR
Crispy fried chicken with seasoned flour green-goddess lettuce white cheddar fresh butter brioche 1240kcal
322 Calories
Natural beef mixture, served with sauerkraut, cucumbers, and tomatoes, served with thick fries
690 Calories
Burrata tomato pesto basil green leafy salad tomato sauce
Fried, eggplant, cauliflower, potato, amba mango pickles, fresh tomato sauce and tahini
Roast beef beef sauce
89.0 SR
Homemade pasta with a layer of tomato, basil, gruyere, bechamel, gratinated with great reggiano parmigiano
920 Calories
Homemade short pasta cooked in garlic, chilli, parsley and tomatoes
710 Calories
Porcini fettuccini, mushrooms, cream, lemon zest & pecorino dolce
69.0 SR
Sautéed local prawns, sage and fresh cream
115.0 SR
890 Calories
Homemade fettuccini pasta, white sauce, black pepper, ‘reggiano pamigiano’ and home-cured pancetta
1040 Calories
Rich beef bolognese, bechamel and parmesan baked with homemade pasta saj
75.0 SR
Our homemade spaghetti, all natural beef meatballs cooked in fresh tomato sauce, parmesan & herbs
Naturally raised lamb charcoal grilled with rosemary, confit-lemon, freekeh, pistachios and green tahini
130.0 SR
990 Calories
Batter fried 'safi' fish fillets with chunky chips and our homemade tartar sauce
970 Calories
All natural rib eye chargrilled with rosemary with mushroom sauce
255.0 SR
Half local chicken marinated in lemon, onion and rosemary, palestenian bread dip, tzatziki and spicy ‘amba’ sauce
Oven roasted locally grown mushrooms, brown butter, sage, risotto and sorghum kernels
