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Desserts - Coffee - Roastery
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Coffee of the day (hot or iced) with profiles signature spicy-sweet dessert
47.0 SR
Coffee of the day (hot or iced) paired with a slice of london cake.
46.0 SR
V60 (hot or iced) paired with madrid cheesecake.
50.0 SR
Coffee of the day (hot or iced) paired with a classic cookie.
31.0 SR
Coffee of the day (hot or iced) paired with banana bread.
Two cups of coffee of the day (hot or iced) served with two desserts: madrid cheesecake and london cake.
93.0 SR
Three cups of coffee of the day (hot or iced) paired with three classic cookies.
Black drip coffee from our specialty crops, freshly prepared daily for a balanced and clean flavor. served hot.
12.0 SR
A concentrated coffee beverage produced by forcing a small amount of nearly boiling water under high pressure through finely-ground, roasted coffee beans. it is characterized by its bold
14.0 SR
A rich shot of premium espresso with hot water for a balanced, smooth-bodied cup of coffeeperfect to start your day. served hot.
15.0 SR
Premium espresso cut with an equal part of velvety steamed milk to reduce acidity and highlight the coffees rich flavor
16.0 SR
A concentrated shot of espresso stained with a dollop of warm, frothed milk foam to soften the intense flavor
17.0 SR
The famous australian blend where deep, concentrated espresso meets velvety steamed milk for a strong, balanced flavor in every sip. served hot.
Specialty espresso with steamed milk and a rich, generous layer of dense milk foam. served hot.
18.0 SR
The perfect balance between strong specialty espresso and smooth steamed milk. a classic creamy drink with a rich flavor to satisfy your taste. served hot.
19.0 SR
Specialty coffee prepared with v60 manual pour-over, featuring a clean taste, balanced body, and rich notes to satisfy your taste. served hot.
20.0 SR
Specialty espresso with steamed milk and sweetened condensed milk, offering a distinctive, balanced creamy taste. served hot.
21.0 SR
Black drip coffee from our specialty crops, freshly prepared daily for a balanced and clean flavor. served iced.
13.0 SR
A rich shot of premium espresso over cold water and ice for a balanced, smooth-bodied cup of coffee. served iced.
The perfect balance between strong specialty espresso and smooth cold milk over ice. a classic creamy, refreshing drink. served iced.
Specialty coffee prepared with v60 manual pour-over, featuring a clean taste, balanced body, and rich notes to satisfy your taste. served iced.
Ruby-red herbal beverage made from the dried calyces of the hibiscus plant. it features a tart
Specialty espresso with fresh milk and sweetened condensed milk, served chilled with ice for a creamy, balanced taste. served iced.
23.0 SR
Smooth and creamy cheesecake with a classic biscuit-butter crust, served with a mixed berry blend and a distinctive spicy twist.
30.0 SR
Creamy cheesecake topped with pecans and caramel sauce.
Rich chocolate cake layered with chocolate sponge, cream, and caramel sauce.
29.0 SR
Seven rich tiramisu balls filled with biscuit, coffee, and cream, dusted with cocoa powder for a rich, balanced taste.
27.0 SR
Freshly baked cookies made with flour, butter, sugar, and milk chocolate chunks.
Moist and soft banana cake infused with cinnamon and warm flavors.
Instant specialty drip coffee bags featuring your choice of specialty beans (ethiopian, brazilian, el salvador, ugandan, colombian). 5 sachets x 15g.
45.0 SR
Medium-roasted natural process coffee with notes of chocolate, toffee, and caramel. ideal for espresso as well as hot and iced drip (250g).
54.0 SR
Carefully selected natural process blend with notes of almond and chocolate. ideal for espresso and milk beverages (250g).
57.0 SR
Medium-roasted natural specialty coffee blend, ideal for espresso as well as hot and iced milk drinks (250g).
58.0 SR
Washed process coffee with notes of chocolate, grapefruit, and caramel. balanced acidity and bitterness, suitable for espresso and hot/iced drip (250g).
62.0 SR
Washed process coffee with notes of almond, cocoa, and plum. balanced acidity and bitterness, suitable for espresso, milk drinks, and hot/iced drip (250g).
66.0 SR
Medium-roasted natural process coffee with fruity notes of mango, honey, and caramel. ideal for hot/iced drip and espresso (250g).
69.0 SR
Medium-roasted natural process coffee with notes of blueberry and peach. ideal for fruity, balanced coffee lovers, suitable for hot/cold drip and espresso (250g).
72.0 SR
