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Desserts - Italian - Sea Food - Salads
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Fresh tomato soup finished with basil and pesto sauce
225 Calories
Fresh mushroom soup served with baked crouton
Velvet chicken soup cooked to perfection
Milanese specialty with twelve different types of vegetables
73 Calories
Mozzarella tomato sauce and basil
745 Calories
Mozzarella tomato sauce and beef pepperoni
840 Calories
Tomato sauce mozzarella fresh mushrooms carrots eggplant bell pepper and zucchini
795 Calories
Tomato sauce mozzarella mushrooms garlic and parsley
761 Calories
Tomato sauce mozzarella beef spianata calabra and chili flakes
Truffle sauce, mozzarella, grated truffle, basil, and extra virgin olive oil
835 Calories
Tomato sauce mozzarella green chili oregano
750 Calories
Tomato sauce mozzarella mixed seafood mushrooms and parsley
846 Calories
Folded pizza with sautéed mushroom mozzarella and tomato sauce
920 Calories
Four types of cheese with fresh cream sauce
913 Calories
Fresh spinach sautéed in olive oil and garlic for a rich, natural flavor.
226 Calories
Creamy mashed potatoes with a smooth texture and rich, buttery, milky flavor.
433 Calories
Oven baked potatoes with rosemary and aromatic spices for a distinctive, crispy taste.
266 Calories
Fresh seasonal vegetables steamed or sautéed in a healthy way that preserves their natural flavors.
41 Calories
