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Desserts - Coffee
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Today's coffee is distilled from the finest coffee beans
15.0 SR
Colombia, huila notes: brown sugar, tropical fruits, jasmine varietal: castillo process: washed
17.0 SR
7.5 SR
A blend of mint and dried hibiscus with our own touch
8.5 SR
10.0 SR
12.0 SR
Carefully selected matcha that blends authentic flavor with a modern touch, offering you a moment of calm and refreshment.
Ethiopia, chelchele notes: chocolate, citrus, florals, berries process: natural varietal: heirloom
A soft and delicious cake with a special mixture, served with hot caramel sauce.
100 Calories
A mix of cake filled with white chocolate coated with chocolate
12.5 SR
290 Calories
Pistachio with kunafa and chocolate
13.0 SR
250 Calories
Dolce de leche cake
190 Calories
