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Arabic - Sea Food - Salads
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Made with shrimp, fillet, calamari and crab
210 Calories
Shrimp with special sauce
195 Calories
Made with shrimp, fillet, crab, mussels, broccoli and mushrooms
315 Calories
Mulukhiyah leaves with broth and shrimp pieces
salad made of different vegetables and fried bread pieces
116 Calories
Made from parsley, bulgur, tomatoes and onions
126 Calories
Salad prepared from fresh vegetables
98 Calories
Fresh rocca with delicious sauce
85 Calories
Mussels calamari shrimp
312 Calories
Grilled eggplant mashed with tahini
170 Calories
Liquid tahiniah, black pepper, salt, vinegar
140 Calories
Shrimp with cocktail sauce
Crispy fried breaded shrimp
420 Calories
Oysters with butter, lemon, and garlic
780 Calories
Pasta with shrimp colored peppers and mozzarella cheese
715 Calories
Pasta cooked shrimp calamari
550 Calories
Sayadiyah rice is distinguished by its delicious brown colour
120 Calories
Cooked white rice
Rice cooked with shrimp
180 Calories
It consists of fillet fish fried, kofta shrimp and calamari, two rice type and two salad type
1125 Calories
It consists of mackerel, shrimp, grouper, kofta, calamari, three types of rice, three seafood soups, and three types of salad
1620 Calories
It consists of fillet, shrimp shish, calamari shish, and mussels with cheese
Shrimp in olive oil and lemon
520 Calories
Grilled shrimp served with rich seasoning
442 Calories
Made with fillet, shrimp, calamari, mussels and crab
565 Calories
537 Calories
Made with grouper fillet with special sauce
535 Calories
Bottled mineral water
1 Calories