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Sandwiches - Arabic - Pastries
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Fresh liver cooked in a traditional style
390 Calories
Cooked liver with added cheese
470 Calories
Fresh beef pieces cooked and seasoned
520 Calories
Fried egg with special spices
290 Calories
San'ani foul with a unique variety
430 Calories
Foul cooked in the traditional san'ani style
Tuna cooked and served in a traditional style
330 Calories
Cooked tuna with added cheese
410 Calories
Assorted adeni traditional specialties
560 Calories
Beans cooked with eggs and seasoning.
420 Calories
Beans cooked with tuna and seasoning
440 Calories
Beans cooked with traditional seasoning
350 Calories
Foul cooked and served in a clay pot
Foul cooked in the adeni style
400 Calories
Egg shakshuka prepared in the traditional adeni style
360 Calories
Shakshuka cooked with added cheese
Traditional shakshuka cooked with light seasoning
Lentils cooked on a griddle in a traditional style
340 Calories
Lentils cooked with added egg
Peas cooked with tuna and seasoning
Peas cooked with traditional seasoning
Peas cooked with added egg
Sunny-side-up eggs prepared in a classic style
280 Calories
Fresh eggs cooked in the adeni style
380 Calories
Eggs with cheese, tomato, onion, and seasoning
450 Calories
Rich assortment of cheese and eggs
590 Calories
Traditional foul cooked on a griddle
Mutabbak filled with chocolate and well browned
Sweet mutabbak filled with fresh banana
480 Calories
Sweet mutabbak filled with smooth cream
500 Calories
Mutabbak with mixed filling and cheese
Mutabbak filled with savory cheese
Mutabbak topped with grated cheese
540 Calories
Mutabbak filled with liquid cheese
Mutabbak filled with assorted vegetables
Savory mutabbak with traditional filling
460 Calories
Mutabbak filled with seasoned tuna
510 Calories
Rich masoub with assorted royal toppings
780 Calories
Masoub with cream and honey, sweet flavor and creamy texture
690 Calories
Masoub with cream and milk for a rich flavor
700 Calories
Traditional masoub with added cream
620 Calories
Masoub with double the amount of cream
760 Calories
Traditional masoub prepared in a traditional style
Special masoub with assorted traditional toppings
820 Calories
Royal areekah with added nuts
850 Calories
Traditional fatteh with added cream
610 Calories
Fatteh prepared with dates
580 Calories
Fatteh with cream and honey for a balanced flavor
670 Calories
Royal areekah with rich assorted toppings
790 Calories
Fatteh with ghee and honey
650 Calories
Royal fatteh with rich assorted toppings
800 Calories
Special areekah with assorted traditional toppings
840 Calories
Sandwich bread filled with cheese
Chicken sandwich with added cheese
Sandwich filled with seasoned chicken
Tuna sandwich with added cheese
Sandwich filled with seasoned tuna
370 Calories
Sandwich filled with fried egg
300 Calories
Egg sandwich with added cheese
Sandwich filled with muqalqal beef
Sandwich filled with two types of cheese
Sandwich filled with fresh liver
Liver sandwich with added cheese
Sandwich filled with assorted meat pieces
Shakshuka sandwich with added cheese
Sandwich filled with shakshuka
Fresh pastry filled with chocolate
Fresh pastry baked without filling
260 Calories
Fresh pastry filled with egg
Egg pastry with added cheese
Pastry filled with fresh shakshuka
Shakshuka pastry with added cheese
Pastry filled with seasoned chicken
Chicken pastry with added cheese
Pastry filled with fresh liver
Liver pastry with added cheese
550 Calories
Pastry filled with muqalqal beef
Baked double-size malwah
Small malwah baked in the traditional style
Cold drinking water bottle
Hot nescafe with milk
90 Calories
Hot adeni tea with milk
140 Calories
Hot tea prepared in the traditional style
5 Calories
