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Desserts - Arabic - Bakery - Pastries
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A middle eastern dessert made with semolina and sweetened with simple syrup
183 Calories
792 Calories
A middle eastern dessert made with semolina and sweetened with simple syrup, layered with cream
Threads of dough, added with ghee and sugar, stuffed with cream
Cake made of flour and stuffed with dates
A selection of baglawah with pistachios and delicious nuts
Baklava filled with pistachios and sweet syrup layers.
Selection of baklava with cashews and delicious nuts
A mix of various traditional middle eastern sweets.
Prepared from flour, egg, oil, salt and syrup
A variety of pies
Salty butifiour
Cinnamon yogurt pies are light pastries made with yogurt for a soft texture
Grape leaves stuffed with a rice mixture
Stuffed cabbage rolls with a savory filling
Soft cake rich with strawberries
Cake with crushed oreo biscuits and delicious oreo sauce
Soft cake with crushed lotus biscuits and delicious lotus sauce
Soft cake rich with caramel
A red velvet layered cake topped with a delicious cream cheese frosting
Nutella cakee
Small date cakee
Medium rocher cakee
Dubai cakee medium
Cheesee cups
Soiree cakee
Crispy pastries, syrian style
Delicious lotus biscuit balls
Crisp cinnabon covered with delicious sugar sauce with caramel, topped with toffee and nuts
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