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Arabic - Pastries
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A delicious mix of cut and cooked dough with a savory sauce and cooked lentils with a quick sauce, garnished with golden toasted bread and fried onions, adding a rich flavor and unforgettable taste.
150 Calories
Dough pieces stuffed with minced meat and special spices, then cooked in a rich yogurt mixture to serve a delicious traditional dish.
A delicious grape leaves fatteh, a wonderful mix of rice cooked with onions, tomatoes, sauce, lemon, and pomegranate molasses, garnished with golden toasted bread and fresh parsley.
Fresh zucchini stuffed with a delicious rice filling with aromatic spices and herbs, slow-cooked until tender and served hot with a flavorful tomato sauce.
Traditional egyptian koshary made of rice, macaroni, and black lentils, topped with fried onions and served with a special sauce.
Fresh grape leaves stuffed with a delicious mixture of rice and authentic eastern spices, carefully cooked and served hot.
Cabbage stuffed with cooked rice, fresh vegetables and dill, giving a distinctive and delicious flavor.
Refreshing soft drink
10 Calories
