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4 types of starters
1500 Calories
Deep-fried panko-crusted chicken, served with your choice of rice or french fries.
810 Calories
5 pieces of crispy panko-crusted prawns, served with side sauce and your choice of rice or french fries.
350 Calories
Chicken cooked in teriyaki sauce, served with your choice of rice or french fries.
786 Calories
5 pieces of deep-fried gyoza dumplings filled with prawns and vegetables, served with dipping sauce and your choice of rice or french fries.
256 Calories
5 pieces of deep-fried gyoza dumplings filled with minced chicken and vegetables, served with dipping sauce and your choice of rice or french fries.
286 Calories
5 pieces of deep-fried gyoza dumplings filled with mixed vegetables, served with dipping sauce and your choice of rice or french fries.
226 Calories
Japanese-style boneless fried chicken marinated with ginger, garlic, soy sauce, and egg, served with your choice of rice or french fries.
860 Calories
Fried chicken coated in hot honey sauce, topped with sesame seeds and spring onions, served with your choice of rice or french fries.
831 Calories
Boiled and lightly salted edamame soy beans with french fries
242 Calories
Fried chicken glazed with honey-lemon sauce, topped with sesame seeds and spring onion, served with your choice of rice or french fries.
Fried chicken coated in spicy korean sauce, topped with sesame seeds and spring onions, served with your choice of rice or french fries.
Salmon cooked in teriyaki glaze, served with white rice, mixed side salad, and miso soup.
818 Calories
Boneless chicken cooked in teriyaki sauce, served with white rice, mixed salad, and miso soup.
730 Calories
Delight in the crispy texture and mild flavor of two salmon katsu pieces, complemented by savory fried tofu, fluffy rice, a mixed salad topped with sesame and a special egg dressing, and a comforting bowl of warm miso soup.
6 pieces of panko-crusted fried prawns, served with fried tofu, japanese rice, side salad, and miso soup.
690 Calories
Panko-breaded fried chicken katsu, served with white rice, side salad with egg-sesame dressing, and miso soup.
890 Calories
Japanese-style fried chicken served with japanese curry sauce and your choice of steamed rice or noodles.
1110 Calories
5 pieces of panko-crusted fried prawns, served with japanese curry sauce and steamed white rice.
680 Calories
Panko-crusted chicken katsu served with japanese curry sauce over your choice of white rice or thick udon noodles.
1140 Calories
Ramen noodles in a mildly spicy mixed chicken and beef broth, topped with chicken, beef, soft-boiled egg, spinach, spring onions, and seaweed.
784 Calories
Ramen noodles in a mildly spicy broth, topped with marinated shredded beef, soft-boiled egg, spinach, spring onion, lime slice, and seaweed.
714 Calories
Ramen noodles in mild spicy broth with salmon and prawns, topped with a soft-boiled egg, mixed vegetables, and lime slice.
533 Calories
Ramen noodles in mildly spicy broth, topped with marinated chicken, soft-boiled egg, spinach, spring onion, lime slice, and seaweed.
654 Calories
Stir-fried chicken and beef in teriyaki sauce, served with grilled vegetables, ramen egg, sesame seeds, spring onion, and choice of rice or noodles.
858 Calories
Tender chicken with a unique balance of sweet, salty, and spicy flavors. marinated in a secret blend of herbs and slow-cooked to perfection in our signature teriyaki sauce. served with colorful vegetables, your choice of rice or noodles, a ramen egg, sesame seeds, and spring onions for a complete me.
728 Calories
Sliced beef cooked in teriyaki sauce, served with stir-fried vegetables, ramen egg, sesame seeds, spring onion, and choice of rice or noodles.
788 Calories
Stir-fried udon noodles with oyster sauce, garlic, ginger, mixed vegetables, chicken, and beef.
748 Calories
Stir-fried udon noodles cooked with mixed vegetables and savory japanese sauce.
383 Calories
Stir-fried udon noodles cooked with oyster sauce, mixed vegetables and shrimp.
497 Calories
Stir-fried udon noodles with oyster sauce, garlic, ginger, mixed vegetables, and chicken.
708 Calories
Stir-fried udon noodles with oyster sauce, garlic, ginger, mixed vegetables, and sliced beef.
Stir-fried thin noodles with yakisoba sauce, mixed vegetables, chicken, and beef, garnished with spring onions.
694 Calories
Stir-fried noodles with tangy yakisoba sauce, mixed vegetables, sliced beef, and spring onions.
734 Calories
Stir-fried noodles in yakisoba sauce with shrimp, mixed vegetables, and spring onions.
443 Calories
Stir-fried noodles in yakisoba sauce cooked with chicken and vegetables, topped with spring onions.
Stir-fried noodles in yakisoba sauce with bell peppers, onions, cabbage, carrots, and spring onions.
329 Calories
Japanese savory pancake filled with cabbage, carrots, and bell peppers, topped with okonomiyaki sauce, japanese mayo, and spring onions.
547 Calories
Japanese savory pancake filled with prawns, cabbage, carrots, and peppers, topped with okonomiyaki sauce, japanese mayo, and dried fish flakes.
661 Calories
Japanese savory pancake filled with chicken, cabbage, carrots, and peppers, topped with okonomiyaki sauce, japanese mayo, and dried fish flakes.
762 Calories
140 Calories
1 Calories
139 Calories
Lychee juice and mango juice served over ice.
342 Calories
Lychee juice mixed with raspberry lemonade and ice.
250 Calories
Lychee juice and mango juice with strawberry syrup and ice.
292 Calories
